The Diebolt Vallois Blanc de Blancs Magnum is an exemplary choice for lovers of high-quality Champagne. This prestigious cuvée is produced exclusively from selected Chardonnay grapes, sourced from the finest vineyards in the Cramant region at the heart of the Côte des Blancs, an area renowned for cultivating this variety.

The wine boasts a bright golden yellow color, while its bubbles are fine and persistent, a testament to its excellent craftsmanship. On the nose, the Blanc de Blancs Magnum Diebolt Vallois displays a rich and complex bouquet, with notes of fresh fruit such as peach and pear, alongside hints of citrus and nuances of brioche and almond, due to maturation on the lees.

On the palate, it is distinguished by its vibrant acidity and extraordinary freshness. The structure is elegant and harmonious, with a perfect balance between creaminess and a salty minerality that only the best Chardonnays can express. The finish is long and persistent, with a delightful aromatic persistence that invites another sip.

This Champagne is presented in a Magnum format, ideal for special occasions, ensuring slower and optimal maturation. The case in which it is contained makes it a classy gift or a prestigious addition to any wine enthusiast’s collection.

The Diebolt Vallois winery is known for its dedication to quality and attention to detail, which is clearly reflected in this exceptional Blanc de Blancs. Perfect as an aperitif, it pairs beautifully with dishes based on fish, seafood, or a refined selection of cheeses.