Etna Rosato DOC - Girolamo Russo 2024

Girolamo Russo

Nerello Mascalese · Etna Rosato DOC · 75 cl · 2024

-9%
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Technical information
Producer Girolamo Russo
Name Etna Rosato DOC
Variety Nerello Mascalese
Vintage 2024
Gradation 13.5%
Format 75 cl
Aromatic profile Fresh, fruity, notes of strawberry and cherry
Vinification method Fermentation in steel at controlled temperature
Region Sicily
Production area Etna
Country Italy
Type Rosé
Aging Stainless steel
Color Rosé
Serving temperature 10-12°C
Recommended consumption 2-3 years
Pairing Appetizers, fish, light dishes
Elegant and luminous, this rosé carries the freshness of Etna's vineyards without overpowering: it has a pale color, aromatic profiles that range between light red fruits and floral hints, with a citrus streak that keeps the sip lively. The subtle minerality, typical of volcanic soils, provides tension rather than weight; the whole is lean and well-defined rather than opulent, with a balance that invites drinking without force.

On the palate it shows a fine texture, with lively acidity and a savory, saline note that leads to a clean, pleasant finish; any tannins are subdued and contribute to the structure without weighing it down. Serve chilled — ideal for delicate fish dishes, seafood appetizers, composed salads and summer dishes; it works equally well as an aperitif wine for those seeking a lively but restrained rosé.
The winery

Girolamo Russo – Winery in Sicilia (Etna, provincia di Catania)

Discover the story and wines of Girolamo Russo.

An Etna estate (Passopisciaro) led by Giuseppe Russo, known for single-vineyard wines that express the volcanic terroir: red, white and rosé Etna DOC wines produced through respectful agricultural practices and winemaking that prioritizes the expression of place.
Region: Sicilia (Etna, provincia di Catania)
Country: Italia
Founded: 2005
Grapes: Nerello Mascalese, Nerello Cappuccio, Carricante, Catarratto, Inzolia, Grecanico, Minnella, Coda di Volpe
Vineyards on the lava flows of Mount Etna’s northern slope. Production focused on single-vineyard sites: San Lorenzo, Feudo, Feudo di Mezzo, Calderara Sottana. Organic viticulture practiced in accordance with the winery's guidelines. Etna Bianco "San Lorenzo" awarded Tre Bicchieri. Vineyard area reported in official sources as between 15 and 18 hectares.
Winery history
The winery was re-established by Giuseppe Russo as a tribute to his father Girolamo. According to the company, the estate was reorganized and relaunched in 2005 and works with historic vineyards on the northern slopes of Mount Etna, cultivated using traditional practices and hand-harvested.
Production philosophy
The approach aims to highlight the character of each distinct vineyard site: viticulture practiced close to nature, attention to old bush-trained vines, and winemaking that respects the differences of each vineyard to express the minerality, freshness and complexity of the volcanic soil.
Terroir and vineyards
Vineyards located on the northern slopes of Etna, with parcels in contrade such as San Lorenzo, Feudo, Feudo di Mezzo and Calderara Sottana. The vines are situated at altitudes of approximately 650–780 meters above sea level and grow on the volcanic, sandy soils typical of Etna's "sciare".
Awards and recognitions
Etna Bianco "San Lorenzo" is listed among the wines awarded Tre Bicchieri in Gambero Rosso's 2026 selection; additionally, several vintages of the winery's labels have received high ratings from specialist publications and guides, as reported in the critical notes.

Official Awards

Expert Prize Description Vintage