Loading product media…
CHF 9.50−14%(CHF 12.67/ℓ)
Recommended price: CHF 11.09
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- La Guardiense
- Name
- Falanghina DOC
- Variety
- Falanghina
- Vintage
- 2025
- Gradation
- 13.5%
- Format
- 75 cl
- Aromatic profile
- Floral and fruity notes, citrus, green apple
- Vinification method
- Fermentation in steel at controlled temperature
- Aging
- Bottle aging until February following the harvest
- Type of cask
- Stainless steel
- Color
- Straw yellow
- Serving temperature
- 8-10°C
- Recommended consumption
- To be consumed young, within 2 years
- Pairing
- Fish, appetizers, light dishes
- Region
- Campania
- Country
- Italy
- Production area
- Campania
- Type
- White wine
AI
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Falanghina DOC - Janare - La Guardiense
More questions
Sommelier AIFalanghina DOC - Janare - La Guardiense
More questions
The Falanghina DOC from Janare, produced by the renowned winery La Guardiense, is a true expression of the Campania terroir. This white wine stands out for its lively aromatic profile and impeccable freshness, making it an ideal companion for a variety of dishes and occasions.
Janare's Falanghina is made from carefully selected grapes, sourced from the best plots of vineyards cultivated in the hilly areas of the region. The winemaking process follows traditional methods, with temperature-controlled fermentation to preserve the freshness and aromatic qualities of the grapes.
To the eye, the wine presents a bright straw-yellow color, with greenish reflections that suggest its youthfulness and vitality. On the nose, immediate notes of fresh fruit like green apple, white peach, and citrus emerge, enriched by floral nuances and subtle mineral hints.
On the palate, Janare's Falanghina DOC surprises with its perfect balance between acidity and structure. Freshness is the leitmotif that accompanies the tasting experience, with an aromatic persistence that invites a second sip. The slightly almond aftertaste completes the picture, adding complexity and pleasurability.
This wine is ideal for pairing with light appetizers, fish or seafood dishes, and fresh cheeses. Its versatility also makes it suitable as an aperitif, to start an evening with elegance and freshness.
The Falanghina DOC from Janare, La Guardiense is, without doubt, an excellent choice for those seeking a white wine that combines tradition and vivacity, perfect for captivating the most demanding palates.
Janare's Falanghina is made from carefully selected grapes, sourced from the best plots of vineyards cultivated in the hilly areas of the region. The winemaking process follows traditional methods, with temperature-controlled fermentation to preserve the freshness and aromatic qualities of the grapes.
To the eye, the wine presents a bright straw-yellow color, with greenish reflections that suggest its youthfulness and vitality. On the nose, immediate notes of fresh fruit like green apple, white peach, and citrus emerge, enriched by floral nuances and subtle mineral hints.
On the palate, Janare's Falanghina DOC surprises with its perfect balance between acidity and structure. Freshness is the leitmotif that accompanies the tasting experience, with an aromatic persistence that invites a second sip. The slightly almond aftertaste completes the picture, adding complexity and pleasurability.
This wine is ideal for pairing with light appetizers, fish or seafood dishes, and fresh cheeses. Its versatility also makes it suitable as an aperitif, to start an evening with elegance and freshness.
The Falanghina DOC from Janare, La Guardiense is, without doubt, an excellent choice for those seeking a white wine that combines tradition and vivacity, perfect for captivating the most demanding palates.
The winery
La Guardiense
Campania (Province of Benevento, Sannio area). ([laguardiense.it](https://www.laguardiense.it/))Italy. ([laguardiense.it](https://www.laguardiense.it/))Since 1960
Wine cooperative based in Guardia Sanframondi (BN), founded in 1960; one of Italy's largest cooperatives with about 1,000 members and over 1,500 hectares of vineyards. Produces several ranges (Janare, Fremondo, Classica, Sparkling) and wines from the Sannio area, including Sannio Coda di Volpe. ([laguardiense.it](https://www.laguardiense.it/))
- Grape varieties
- Falanghina, Aglianico, Fiano, Greco, Coda di Volpe, Piedirosso, Sangiovese
- Cooperative with a large membership base
- Strong focus on native grape varieties and identity-led ranges
- Zonation projects and applied research
- Collaboration with winemaker Riccardo Cotarella
- Documented commitment to sustainability
The story
Founded as a cooperative in 1960 by 33 members; construction of the enopoly (1961); first harvest (1963); international recognitions (e.g. Bacchus Prix 1976); first company sparkling wine (1986); internal renewal/“re‑evolution” (1997); collaboration with enologist Riccardo Cotarella (2007); opening to on‑site hospitality (2010); first winery in Campania certified SQNPI for grape sustainability (2018); acquisition of the Pugliano Experimental Farm (2020). ([laguardiense.it](https://www.laguardiense.it/))
Production philosophy
Enhance the Sannio territory through agricultural cooperation, technical innovation and environmental sustainability: use of renewable energy (photovoltaic plant), wastewater treatment plant to minimize impact, and adoption of certified practices (SQNPI). Supports wine tourism and zoning projects (e.g. the Janare range). ([sannio.wine](https://www.sannio.wine/wp-content/uploads/2023/04/LaGuardiense_brochure.pdf))
Terroir and vineyards
Area: Sannio (Benevento), Telesina Valley. Varied soils: alluvial terraces, volcanic plateaus on tuff, hills on marls; vineyards around 350–450 m above sea level (terroir description per the winery). For the Sannio Coda di Volpe: 12 hectares planted; calcareous‑clayey soils and sandstones; training systems Guyot and low cordon (cordone speronato). ([laguardiense.it](https://www.laguardiense.it/collezioni/sannio-coda-di-volpe-doc/))
Awards and recognition
Among the awards mentioned: Bacchus Prix International; Oscar for Best Innovation in Wine for the "I Mille" project.
