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Furia di Calafuria Salento IGT - Magnum - Tormaresca 2024
TormarescaNegroamaro, Syrah, Cabernet Rosé IGT Salento 150 cl 2024
CHF 58.97−11%(CHF 39.31/ℓ)
Recommended price: CHF 66.13
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Tormaresca
- Name
- Rosé IGT Salento
- Variety
- Negroamaro, Syrah, Cabernet
- Vintage
- 2024
- Gradation
- 12.5%
- Format
- 150 cl
- Aromatic profile
- Pineapple, pink grapefruit, apricot, jasmine, orange blossom
- Vinification method
- Hand harvest; soft pressing; stainless-steel fermentation at 16°C
- Aging
- Months on the lees in stainless-steel tanks
- Type of cask
- Stainless steel
- Color
- Delicate peach-blossom pink
- Serving temperature
- 12 °C
- Recommended consumption
- Drink young, within the year after harvest
- Pairing
- Aperitif, fish, salads, summer pasta, pizza
- Region
- Apulia (Salento)
- Country
- Italy
- Production area
- Masseria Maìme, San Pietro Vernotico (BR)
- Type
- Rosé wine
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Furia di Calafuria Salento IGT from Tormaresca is offered in magnum format and appears as a rosé with a frank, immediate profile. The colour is bright cherry pink; on the nose it opens with notes of red fruit, ripe citrus and field flowers, with discreet mineral hints that support the aromatic profile. On the palate it shows a fresh, saline texture, with subtle tannins and a balance that favors drinkability; persistence is moderate, returning fruit echoes and a light saline streak.
Designed to be shared: ideal as an aperitif, it pairs well with seafood starters, summer salads, simple fish dishes and crustacean preparations. It also matches lightly cured cold cuts and fresh cheeses. Suitable for small summer barbecues and informal gatherings. Serve chilled, around 8–10 °C, in large glasses to appreciate intensity and finesse; the magnum format enhances convivial occasions and keeps the wine steady during serving.
Designed to be shared: ideal as an aperitif, it pairs well with seafood starters, summer salads, simple fish dishes and crustacean preparations. It also matches lightly cured cold cuts and fresh cheeses. Suitable for small summer barbecues and informal gatherings. Serve chilled, around 8–10 °C, in large glasses to appreciate intensity and finesse; the magnum format enhances convivial occasions and keeps the wine steady during serving.
The winery
Tormaresca
PugliaItaliaSince 1998
Puglia-based winery, part of the Antinori group, that showcases the region’s native grape varieties (Primitivo, Negroamaro, Fiano) across several estates in Puglia.
- Grape varieties
- Primitivo, Negroamaro, Fiano, Chardonnay, Syrah, Cabernet Sauvignon, Aglianico, Nero di Troia
- Project launched by the Antinori family in Puglia.
- Main estates: Masseria Maìme, Tenuta Carrubo and a presence at Tenuta Bocca di Lupo/Castel del Monte.
- Strong focus on Apulian native grape varieties such as Primitivo, Negroamaro and Fiano.
- Commercial production, also through an online shop, and offering extra virgin olive oil.
- International recognition for some wines.
The story
The Tormaresca project originated from the Antinori family's investment in Puglia. Operations under the Tormaresca label began in 1998 and have grown to include multiple estates and a modern winery; the Cantina di Masseria Maìme has been operational and described as a modern facility since 2009. Among the properties are Tenuta Carrubo and Masseria Maìme, as well as other entities linked to the regional project.
Production philosophy
Combining local tradition with a modern approach: reviving and showcasing indigenous Apulian grape varieties through contemporary winemaking practices to express the regional terroir while maintaining high quality standards.
Terroir and vineyards
Activities extend across several areas of Puglia: Alto Salento / Salento, the Manduria area, and parts of the Murgia associated with productions such as Castel del Monte.
Awards and recognition
The Primitivo Torcicoda appeared on Wine Spectator’s Top 100 list in 2020.
