Lambrusco Cà del Fiore Grasparossa DOC - Manicardi 2024
ManicardiFormat: 75 cl
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Producer
|
Manicardi |
Name
|
Lambrusco Grasparossa di Castelvetro DOC |
Variety
|
Lambrusco Grasparossa |
Vintage
|
2024 |
Gradation
|
11.5% |
Format
|
75 cl |
 Aromatic profile |
Fruity, notes of cherry and wild berries |
Vinification method
|
Fermentation in autoclave, refermentation in bottle |
Region
|
Emilia-Romagna |
Production area
|
Castelvetro, Emilia-Romagna |
Country
|
Italy |
Type
|
Red sparkling wine |
Aging
|
Short, in steel or bottle |
Type of cask
|
Stainless steel |
 Color |
Intense ruby red |
Serving temperature
|
10-12°C |
Recommended consumption
|
Young, within 2-3 years |
Pairing
|
Cold cuts, red meats, aged cheeses |
On the nose, the Lambrusco Cà del Fiore unfolds a rich and complex bouquet, characterized by notes of ripe red fruits such as blackberry and raspberry, intertwined with floral nuances and a light spicy hint. The olfactory approach leads to a full sip, where the liveliness of the effervescence harmoniously balances with the acidity and tannins typical of Grasparossa.
Visually, it presents an intense ruby red color with violet reflections, a sign of its youth and freshness. On the palate, the entry is fruity and fresh, evolving towards a pleasant complexity that persists in a delightfully long finish.
This Lambrusco is perfect to accompany traditional dishes from the Emilian cuisine, such as cured meats and aged cheeses, but it also excels with more structured red meat dishes. It is also an excellent choice for an energetic aperitif that stimulates the palate.
Serve chilled, between 8-10°C, to best enhance its organoleptic qualities. The Lambrusco Cà del Fiore Grasparossa DOC by Manicardi symbolizes the joy and enthusiasm of a territory that knows how to express wines of great pleasantness and authenticity.
Manicardi – Winery in Emilia-Romagna
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Official Awards
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Italy
Starting from 5,90€
| Free over 99€
Europe
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USA, UK, Switzerland
Starting from 39,90€
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