Lucido Sicilia IGT - Catarratto - Cusumano 2024

Cusumano

100% Catarratto Bianco Extra-Lucido · Terre Siciliane IGT · 75 cl · 2024

-31%
Recommended price: CHF 15.41
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Technical information
Producer Cusumano
Name Terre Siciliane IGT
Variety 100% Catarratto Bianco Extra-Lucido
Vintage 2024
Gradation 12.5%
Format 75 cl
Aromatic profile Citrus, candied fruit, pineapple and delicate herbs
Vinification method Cold maceration, gentle pressing, fermentation in stainless steel
Region Sicily
Production area Tenuta Castelluzzo, Calatafimi
Country Italy
Type White wine
Aging At least 4 months on fine lees, then bottle-aged
Type of cask Stainless steel
Color Straw yellow
Serving temperature 8–10 °C
Pairing Fish, seafood, spicy dishes
Lucido Sicilia IGT by Cusumano is presented as a white wine made from Catarratto. The Sicilia IGT designation and the grape variety shown on the label provide two essential points of reference: the stated Sicilian origin and the named variety. The available product information gives no further details about the vintage, complete composition, aromatic profile or production methods. It is therefore best not to attribute specific tasting or technical characteristics to the wine. It is an option to consider when looking for a Catarratto white wine bearing the Sicilia IGT designation, without making further assumptions about its style.

For food pairing, it can accompany simply prepared fish, shellfish, vegetables and pasta dishes with a delicate sauce. These are serving suggestions, not official pairing recommendations or descriptions of the product’s taste. It may suit an informal lunch as well as dinner, served alongside dishes that allow their ingredients and flavours to remain distinct. To serve it appropriately, follow the storage and serving instructions on the label, as no specific information is available about the recommended temperature or storage after opening.
The winery

Cusumano – Winery in Sicilia

Discover the story and wines of Cusumano.

Sicilian winery led by brothers Diego and Alberto Cusumano, known for an extensive range of regional and single-varietal wines that showcase the island’s diverse terroirs, including the Etna project (Alta Mora).
Region: Sicilia
Country: Italia
Founded: 2001
Grapes: Nero d'Avola, Grillo, Insolia (Inzolia), Catarratto, Syrah, Merlot, Chardonnay, Cabernet Sauvignon, Nerello Mascalese, Carricante
Founded by brothers Diego and Alberto Cusumano; it saw rapid development in the first two decades of the 21st century. The Alta Mora project is dedicated to Etna wines. Extensive micro-zoning and enhancement of Sicilian terroirs. Production lines include single-varietal and regional wines, as well as olive oil and grappa. Extensive commercial presence abroad and numerous international awards.
Winery history
Founded as a modern venture by brothers Diego and Alberto Cusumano in the early 2000s, the company grew by expanding its vineyards and estates across several areas of Sicily and launched the Alta Mora project dedicated to Etna wines in 2013. Over the years the winery has progressively developed single-varietal and regional lines, earning international recognition.
Production philosophy
Focus on terroir, attention to indigenous grape varieties and quality-oriented production practices. The winery combines modern technology with careful study of the land and experimentation in the vineyard; in recent years it has also announced commitments to sustainable practices and environmental certifications for some labels.
Terroir and vineyards
Vineyards and estates spread across several areas of Sicily: Ficuzza, San Giacomo, Presti e Pegni and Monte Pietroso, and the San Carlo estate in Partinico. In parallel, the Alta Mora project has been developed on the slopes of Etna.
Awards and recognitions
Cusumano wines have received numerous awards and scores from international and national publications and guides, earning high marks for several vintages.