Margaux - Chateau Moutte Blanc

Chateau Moutte Blanc

Merlot 100% Margaux 75 cl

-8% Extra from 6 bottles
CHF 54.35−18%(CHF 72.47/ℓ)
Recommended price: CHF 66.62

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
CHF 50.00
You save CHF 26.08 on 6 bottles

For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.

The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.

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Technical information

Producer
Chateau Moutte Blanc
Name
Margaux
Variety
Merlot 100%
Gradation
14.5%
Format
75 cl
Aromatic profile
Fresh, floral, fruity
Vinification method
Fermentation in steel or wood
Aging
A few months in wooden barrels
Type of cask
Oak barrels
Color
White
AI

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Advice to enjoy this wine at its best.

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The Margaux from Chateau Moutte Blanc is a refined example of the winemaking mastery of the Bordeaux region, renowned for its structured and complex red wines. This exceptional red wine stands out for its elegant aromatic bouquet, offering a symphony of ripe red fruits, delicate spices, and subtle earthy notes. On the palate, the Margaux from Chateau Moutte Blanc unfolds fully, exhibiting a well-balanced tannic structure that ensures a long-lasting taste. Traditional winemaking techniques merge with a modern focus on quality, resulting in a wine that, while enjoyable when young, has the potential to evolve and mature with cellaring. Ideal for pairing with red meats, game, and aged cheeses, this Margaux positions itself as an excellent choice for Bordeaux wine enthusiasts seeking quality and refinement.

The winery

Château Moutte Blanc

Bordeaux (Macau — vicino a Margaux; Haut-Médoc / Margaux)Francia

Small family estate (Cru Artisan) located in Macau, near Margaux, producing Bordeaux wines (Bordeaux Supérieur, Haut-Médoc, Margaux) with a strong focus on Petit Verdot and artisanal practices in the vineyard and cellar.
Grape varieties
Merlot, Cabernet Sauvignon, Petit Verdot
  • Family-owned estate managed by the de Bortoli-Déjean family.
  • Declared vineyard area: approximately 5.5 hectares, with production across four appellations.
  • Specialization and recognition for Petit Verdot.
  • Hand-harvested grapes, traditional winemaking practices and aging in barriques.
  • Featured in wine guides and available for direct purchase through the estate's online boutique.
The story
Run by the de Bortoli-Déjean family, the estate is described by sources as a small family domaine that has grown to produce several cuvées distributed across multiple appellations. Over the years the property has stood out for its use of and efforts to preserve Petit Verdot and for micro-cuvées based on Merlot in certain parcels.
Production philosophy
Artisanal approach: intensive vineyard care, hand harvesting, field selection and traditional winemaking with aging in French oak barriques for some cuvées; emphasis on indigenous grape varieties such as Petit Verdot.
Terroir and vineyards
Located in Macau in the Bordeaux region, about 6 km from Margaux, the property extends over several discrete parcels that allow production in four appellations: Bordeaux, Bordeaux Supérieur, Haut-Médoc and Margaux. The soils include the palus médocains near the Garonne, considered ideal for Petit Verdot according to specialist sources.
Awards and recognition
Mentions and ratings in specialized guides.