Nebbiolo Langhe DOC 3 Utin - Ciabot Berton Loading product media…

Nebbiolo Langhe DOC 3 Utin - Ciabot Berton 2023

Ciabot Berton
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Nebbiolo Langhe Nebbiolo DOC 75 cl 2023

CHF 21.86−31%(CHF 29.15/ℓ)
Recommended price: CHF 31.76

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Ciabot Berton
Name
Langhe Nebbiolo DOC
Variety
Nebbiolo
Vintage
2023
Gradation
13.5%
Format
75 cl
Aromatic profile
Red fruits, spices, floral notes
Vinification method
Steel fermentation, long maceration
Aging
12-18 months
Type of cask
Oak barrels
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The Nebbiolo Langhe DOC 3 Utin by Ciabot Mentin, signed by Domenico Clerico, is an elegant and authentic tribute to Piedmont's flagship grape variety. Produced in the hills of the Langhe, this wine fully expresses the complexity and harmony typical of Nebbiolo, carefully cultivated in a terroir rich in limestone and clay. Its aging takes place in wooden barrels, which impart structure and roundness while preserving the aromatic finesse. On the nose, it opens with notes of withered rose, red fruits, and light spicy nuances that anticipate a vibrant, fresh, and tannic palate, yet balanced. Ideal paired with meat dishes, game, or aged cheeses, 3 Utin powerfully and delicately tells the deep character of Nebbiolo from the Langhe, revealing an intense and memorable sensory experience.

The winery

Ciabot Berton

Piemonte. ([ciabotberton.it](https://www.ciabotberton.it/en/))Italia. ([ciabotberton.it](https://www.ciabotberton.it/en/))

Winery in La Morra (CN) managed by the Oberto family, known for producing Barolo and Langhe wines that highlight the individual crus of the area. (ciabotberton.it)
Grape varieties
Nebbiolo, Barbera, Dolcetto, Favorita
  • Produces several Barolo bottlings, including Barolo "Ciabòt Berton 1961" and crus such as Roggeri and Rocchettevino.
  • Vineyards cultivated in the historic crus of La Morra.
  • Range of young wines.
  • Cellar tours, an on-site shop and local tourism offerings.
The story
The Oberto family has been connected to the hills of La Morra for generations. The property's documented history begins with the purchase of vineyards in the 19th century and continues with the growth of the family estate over multiple generations. The winery's name comes from a small rural building on the site, a feature that has become a symbol of the estate. The estate later developed a modern winery while maintaining its connection to La Morra's historic crus.
Production philosophy
The winery's approach prioritizes the expression of the terroir: parcels are vinified separately to emphasize the characteristics of each cru, with careful attention to the quality and typicity of the grapes. The wines are intended to represent the terroir, the vintage and the family tradition.
Terroir and vineyards
All vineyards are located in the crus of La Morra, within the Barolo area. Among the vineyards mentioned by the estate are Bricco San Biagio, Roggeri, Rive, Cappallotti, Rocchettevino and Tre Querce, with exposures and soil types typical of the Barolo hills.
Awards and recognition
Among the accolades listed online: Barolo Roggeri was included in the "Best in Show" list of the Decanter World Wine Awards.