Nebbiolo Rosso Ghemme DOCG - Magnum - 2006 - Torraccia 2006

Torraccia

Nebbiolo Ghemme DOCG 150 cl 2006

CHF 90.65−19%(CHF 60.43/ℓ)
Recommended price: CHF 111.48

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Technical information

Producer
Torraccia
Name
Ghemme DOCG
Variety
Nebbiolo
Vintage
2006
Gradation
13.5%
Format
150 cl
Aromatic profile
Notes of red fruits, spices, leather, violet
Vinification method
Traditional fermentation in steel
Aging
Minimum 3 years, of which 20 months in wood
Type of cask
Large oak barrels
AI

The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

Let’s talk about Nebbiolo Rosso Ghemme DOCG - Magnum - 2006 - Torraccia

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The Nebbiolo Rosso Ghemme DOCG 2006 by Torraccia is born on the hills of Piedmont, in the heart of the Ghemme area, a denomination famous for the elegance of its Nebbiolo-based wines. This vintage underwent long aging that enhanced the tannic complexity and the typical structure of this grape variety. In the glass, it shows an intense garnet red color, with orange reflections, a sign of its long aging. On the nose, notes of withered roses, sweet spices, damp earth, and ripe red fruits emerge, accompanied by a slight balsamic hint.

The sip is harmonious and savory, with well-rounded tannins that offer an enveloping persistence and a slightly bitter finish, typical of Nebbiolo from this area. Perfect paired with roasted red meats and aged cheeses, this Ghemme 2006 by Torraccia is an example of great longevity and territorial finesse.

The winery

Torraccia del Piantavigna

PiedmontItalySince 1997

An Alto Piemonte winery based in Ghemme, specializing in the territorial expressions of Nebbiolo and Vespolina. It produces, among others, D.O.C.G. wines such as Ghemme and Gattinara.
Grape varieties
Nebbiolo, Vespolina, Erbaluce
  • Based in Ghemme, with a focus on local Nebbiolo.
  • Approximately 38 hectares of vineyards spread across Colline Novaresi and Gattinara.
  • Producer of Ghemme and Gattinara D.O.C.G.
  • Eco-Friendly Awards from Touring Club Italiano
  • Officially established in 1997
The story
The company's origins date back to the 1950s, when Pierino Piantavigna planted the first vineyards; it was officially established in 1997 by Alessandro Francoli. Over time ownership and management have evolved to include local family collaborations and an expansion of vineyards and production, while maintaining a focus on the viticultural traditions of the Colline Novaresi.
Production philosophy
Showcasing the territory through careful, low-impact viticulture, prioritizing native grape varieties and practices that bring out the character of the soil and climate. The approach combines respect for local tradition with modern winemaking techniques to produce wines with long aging potential.
Terroir and vineyards
The vineyards are located in Colline Novaresi and the Gattinara area, at the foot of Monte Rosa: morainic-alluvial soils, porphyry and glacial sands with marked temperature variations that contribute to the freshness and longevity of the wines.
Awards and recognition
Among the recognitions: mentions in Gambero Rosso and Eco-Friendly awards from Touring Club Italiano.