Nuits-Saint-Georges - Domaine Mongeard 2022
Domaine Mongeard100% Pinot Noir Nuits-Saint-Georges 75 cl 2022
CHF 121.90−13%(CHF 162.53/ℓ)
Recommended price: CHF 140.36
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Domaine Mongeard
- Name
- Nuits-Saint-Georges
- Variety
- 100% Pinot Noir
- Vintage
- 2022
- Gradation
- 14.0%
- Format
- 75 cl
- Aromatic profile
- Cherry, blackcurrant, leather, truffle
- Vinification method
- Hand harvest; 100% destemming; hand-sorted; 30–40% new oak ageing
- Aging
- Ageing 30–40% new oak; ready 4–5 years
- Type of cask
- Oak barrels (30–40% new)
- Color
- Deep ruby red
- Serving temperature
- 16–17 °C
- Recommended consumption
- Ready 4–5 years; excellent up to ~10 years
- Pairing
- Grilled red meats, game, aged cheeses
- Region
- Burgundy (Côte de Nuits)
- Country
- France
- Production area
- Côte de Nuits, Nuits-Saint-Georges (Côte-d'Or)
- Type
- Red wine
AI
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Nuits-Saint-Georges - Domaine Mongeard
More questions
Sommelier AINuits-Saint-Georges - Domaine Mongeard
More questions
The Nuits-Saint-Georges from Domaine Mongeard shows a clear ruby colour and an elegant aromatic profile. On the nose it opens with red fruit sensations, light spicy notes and an earthy background that integrates unobtrusively. The whole is fine and detailed, with a delicate acidity that balances the fruit. On the palate it offers balanced structure, measured tannins and pleasant freshness; the finish is persistent and of moderate intensity, giving an overall composed and enjoyable drinking experience.
Suited to those seeking a red with controlled personality, it pairs easily with meat dishes, mushroom preparations and flavourful cheeses, but can also accompany warm starters and structured risottos. Serve slightly cool to highlight balance and aromatic nuances. Cellaring at a stable temperature preserves its qualities; it can be enjoyed in the short term while still allowing for a slow development in bottle.
Suited to those seeking a red with controlled personality, it pairs easily with meat dishes, mushroom preparations and flavourful cheeses, but can also accompany warm starters and structured risottos. Serve slightly cool to highlight balance and aromatic nuances. Cellaring at a stable temperature preserves its qualities; it can be enjoyed in the short term while still allowing for a slow development in bottle.
The winery
Domaine Mongeard‑Mugneret
Burgundy (Bourgogne) — Côte de Nuits / Côte de BeauneFrance
Family-owned Burgundy domaine based in Vosne‑Romanée; produces wines in the Côte de Nuits and Côte de Beaune, including the regional Bourgogne Hautes‑Côtes de Nuits Blanc “Le Prieuré”.
The story
Documented origins from 1620; the 1920 union of the Mongeard and Mugneret families established the domaine’s current name.
Production philosophy
Commitment to high quality and to expressing the terroir of individual parcels; vineyard and winemaking practices aim to reveal each site’s identity.
Terroir and vineyards
Headquartered in Vosne‑Romanée (Côte‑d'Or). Vine holdings in the Côte de Nuits and Côte de Beaune; produces regional appellations including Bourgogne Hautes‑Côtes de Nuits. Parcel details and collections are published on the official site.