Prosecco Superiore di Valdobbiadene DOCG Extra Dry - Santa Margherita
Format: 75 cl
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Santa Margherita |
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Prosecco Superiore di Valdobbiadene DOCG |
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Glera |
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11.5% |
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75 cl |
| Fresh, fruity, notes of apple and white flowers | |
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Fermentation in autoclave Charmat method |
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12-17 g/l |
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Veneto |
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Valdobbiadene |
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Italy |
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Extra dry sparkling wine |
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Aging in autoclave in contact with yeasts for at least one month |
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Autoclave |
| Straw yellow | |
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6-8°C |
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Young, within 1-2 years |
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Aperitifs, appetizers, fish dishes |
On tasting, the wine's energy invites drinking it young and at a cool temperature to catch its delicate persistence and aromatic aftertaste. Excellent as an aperitif, it accompanies raw seafood and seafood starters, light first courses and savory pies, and stands up to mildly spiced dishes without overwhelming the palate. The structure, though modest, delivers a persistence that invites a second glass; it is also enjoyable with delicate risottos and lightly sweet desserts. Served in a flute it preserves the liveliness of the bubbles and its drinkability, making it suitable for both informal moments and small convivial gatherings.