Rebula - Cantina Erzetiĉ 2024

Name: Rebula - Cantina Erzetiĉ
Brand: Cantina Erzetiĉ
SKU: rin-21480
Price: 20.9 EUR
Availability: InStock

Cantina Erzetiĉ

Read the description

Format: 75 cl

-13%

CHF 20.90

Recommended price: CHF 24.27

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%): Valid for 6 bottles or multiples CHF 19.23 You save CHF 10.03 on 6 bottles

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Technical information

Producer	Cantina Erzetiĉ
Name	Goriška Brda
Variety	Rebula
Vintage	2024
Gradation	12.5%
Format	75 cl
Aromatic profile	Fresh, floral, fruity
Vinification method	Fermentation in stainless steel
Region	Friuli-Venezia Giulia
Production area	Collio
Country	Italy
Type	White wine
Aging	On fine lees until January
Type of cask	Barrique, stainless steel
Color	White
Serving temperature	10-12°C
Recommended consumption	Within 2-3 years
Pairing	Appetizers, fish, light dishes

Descrizione

The Rebula from Cantina Erzetiĉ is born in the lush hills of Venezia Giulia, a territory where the microclimate and the calcareous-clay soils give the grape a fresh and refined expression.

This white wine, obtained from the native grape Rebula, stands out for its vibrant personality and the ability to express clear aromas of white flowers, green apple, and citrus, accompanied by a delicate minerality. The aging takes place in stainless steel tanks, to preserve the aromatic integrity and the freshness of the fruit.

On the palate, the Rebula from Cantina Erzetiĉ offers a balance between lively acidity and elegant body, with a persistence that invites another taste. Ideal with seafood appetizers, fish dishes, or fresh cheeses, it represents a perfect example of how local tradition can give life to a wine of great personality and finesse.

The winery

Vinarstvo Erzetič (Erzetič) – Winery in Goriška Brda (Brda)

Discover the story and wines of Vinarstvo Erzetič (Erzetič).

Family-owned winery in Višnjevik (Dobrovo, Goriška Brda, Slovenia), known for its focus on Rebula and for using buried amphorae alongside modern winemaking methods.

Region: Goriška Brda (Brda)

Country: Slovenia

Founded: 1725

Grapes: Rebula, Črna Rebula (Ribolla Nera), Sivi Pinot (Pinot Gris), Beli Pinot (Pinot Blanc), Chardonnay, Sauvignon, Cabernet Sauvignon, Merlot

Family tradition documented since 1725. Strong identity tied to the native Rebula grape variety. Use of large buried amphorae alongside oak barrels. Orientation toward ecological/organic viticulture Presence of international awards

Shop all wines from Vinarstvo Erzetič (Erzetič) The winery Vinarstvo Erzetič (Erzetič)

Winery history

The Erzetič family has been in Višnjevik for centuries: the family estate has documented historical roots dating back to 1725 and in recent decades has been revitalised by the younger generations. The winery blends the traditional heritage of terraced vineyards with investments in the cellar and projects to transition to ecological practices.

Production philosophy

The approach combines respect for the land with contemporary techniques: careful viticultural practices, stainless-steel vinification for fresh wines, and selected ageing in oak barrels and large buried amphorae to express terroir and longevity.

Terroir and vineyards

Situated in Višnjevik, Goriška Brda, the estate cultivates terraced vineyards on soils rich in marls and laporti, with flysch formations. The microclimate is influenced by the proximity of the Adriatic Sea and alpine currents, factors that contribute to the minerality and acidity typical of the local wines.

Awards and recognitions

The winery has received recognition in international competitions; public listings include medals at the Decanter World Wine Awards for some labels, including the Rebula in some editions.