Technical information
Producer Poderi dal Nespoli
Name Romagna DOC
Variety Sangiovese
Vintage 2022
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, herbal notes
Vinification method Fermentation in steel at controlled temperature
Region Emilia-Romagna
Production area Romagna
Country Italy
Type Red wine
Aging A few months in steel or wood
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 3-5 years
Pairing Red meats, cured meats, aged cheeses
Poderi dal Nespoli

Sangiovese BIO Romagna DOC - Poderi dal Nespoli 2022

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Format: 75 cl

-17%


Recommended price: CHF 16.48
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Poderi dal Nespoli
Name Romagna DOC
Variety Sangiovese
Vintage 2022
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, herbal notes
Vinification method Fermentation in steel at controlled temperature
Region Emilia-Romagna
Production area Romagna
Country Italy
Type Red wine
Aging A few months in steel or wood
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 3-5 years
Pairing Red meats, cured meats, aged cheeses

The Sangiovese BIO Romagna DOC from Poderi dal Nespoli is an excellent choice for those looking for a wine that reflects the authenticity and purity of the Romagna region. This organic wine is produced following rigorous standards of sustainable agriculture, ensuring not only environmental respect but also a superior quality of the final product.

The color is a bright ruby red, with violet hues that signify its youthfulness and freshness. On the nose, the Sangiovese BIO offers a richly fruity bouquet, where ripe cherry predominates, accompanied by notes of small red fruits and a light spicy touch that adds complexity. In the mouth, it is balanced, with a good tannic structure that intertwines harmoniously with the typical acidity of Sangiovese. The finish is pleasantly persistent, with an aftertaste that recalls the olfactory sensations.

Perfect to be served at cellar temperature (about 16-18°C), this wine pairs beautifully with dishes from traditional Romagnola cuisine, such as tagliatelle with meat sauce or Romagnola piadina with raw ham and squacquerone cheese. It is also an ideal companion for convivial evenings where simplicity and quality are appreciated.

Produced with love and passion by the team at Poderi dal Nespoli, this Sangiovese BIO Romagna DOC is more than a wine, it is a tribute to the land from which it comes and a conscious choice for wine lovers looking for authentic and sustainable products.


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