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CHF 13.72−19%(CHF 18.29/ℓ)
Recommended price: CHF 16.84
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Kurtin
- Name
- Friuli Isonzo DOC
- Variety
- Sauvignon Blanc
- Vintage
- 2024
- Gradation
- 13.0%
- Format
- 75 cl
- Aromatic profile
- Vegetal: celery, paprika, green pepper; fruity, saline
- Vinification method
- Fermentation in stainless steel; short steel ageing
- Aging
- Short ageing in stainless steel
- Type of cask
- Stainless steel
- Residual sugars
- Dry
- Color
- Light straw yellow with slightly greenish hues
- Serving temperature
- 8–10 °C
- Recommended consumption
- Young, ready to drink
- Pairing
- Appetizers, prosciutto, fish, vegetable dishes
- Region
- Friuli-Venezia Giulia
- Country
- Italy
- Production area
- Isonzo plain (Cormons, Gorizia province)
- Type
- White wine, still, dry
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The Sauvignon DOC from the Isonzo area by Kurtin presents a fresh, direct profile, suited to those seeking simple, well-made wine. On the nose it offers herbaceous notes and aromas of white-fleshed fruit, with a citrus component that supports the drink without being intrusive. Intensity is moderate, balanced by good acidity that keeps the sip lively. Its freshness makes it immediate, suitable for everyday consumers and informal occasions. It is not overly complex but shows discipline and a clean expression.
On the palate it is slim and smooth, with echoes of cut grass and grapefruit, and a light savoriness that accompanies the finish. It pairs well with fish dishes, shellfish and light vegetable preparations; it is also ideal as an aperitif for those who prefer less structured white wines. Serve cool but not ice-cold to better appreciate the more delicate aromas. Suitable for those seeking a Sauvignon with a recognizable character and versatility in the kitchen.
On the palate it is slim and smooth, with echoes of cut grass and grapefruit, and a light savoriness that accompanies the finish. It pairs well with fish dishes, shellfish and light vegetable preparations; it is also ideal as an aperitif for those who prefer less structured white wines. Serve cool but not ice-cold to better appreciate the more delicate aromas. Suitable for those seeking a Sauvignon with a recognizable character and versatility in the kitchen.
The winery
Soc. Agricola Kurtin
Friuli‑Venezia Giulia (Province of Gorizia) — Collio DOCItaly
Family-run winery in the Collio DOC (Cormòns, Novali), founded in 1906, producing typical local white wines such as Ribolla Gialla, Friulano, Sauvignon and Malvasia.
The story
Founded in 1906 by Martino Kurtin; the estate passed through several generations (Giovanni, Eugenio, Albino) and is today run by Alessio Kurtin. The farm became a winery in 1970.
Production philosophy
To enhance the Collio's typical white varieties and terroir expression, with attention to vineyard management and wine typicity. (Based on company information; no specific certifications publicly declared.)
Terroir and vineyards
Collio DOC (Cormòns area, Novali locality), hilly vineyard area; the estate holds vineyards in the Collio. (Public sources indicate about 11 hectares of vineyards.)
