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CHF 11.55−12%(CHF 15.40/ℓ)
Recommended price: CHF 13.10
Excise and customs charges incl. (EU, CH, US only)
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Technical information
- Producer
- I Muretti
- Name
- Spumante Brut
- Gradation
- 12.5%
- Format
- 75 cl
- Aromatic profile
- Fresh, fruity, floral
- Vinification method
- Charmat Method
- Residual sugars
- Brut (low)
- Color
- White sparkling wine
- Serving temperature
- 6-8°C
- Recommended consumption
- Young, within 1-2 years
- Pairing
- Aperitifs, appetizers, fish dishes
- Country
- Italy
- Type
- Sparkling wine
AI
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Spumante Metodo Charmat Brut - Almadira - I Muretti
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Sommelier AISpumante Metodo Charmat Brut - Almadira - I Muretti
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The "Spumante Metodo Charmat Brut" produced by the Almadira winery from the "I Muretti" collection represents an excellent choice for lovers of sparkling wines who appreciate refinement and elegance. This sparkling wine is obtained through the Charmat Method, a winemaking process that involves a second fermentation in large sealed vessels to preserve the aromatic intensity and freshness of the wine.
The color is a bright straw yellow with greenish reflections, while the fine and persistent bubbles enhance its visual appeal, heralding a lively and stimulating drinking experience. On the nose, the Spumante Metodo Charmat Brut by Almadira expresses a delicately fruity bouquet, with hints of green apple, pear, and floral nuances of acacia, enriched by a slight touch of bread crust, deriving from its maturation in steel tanks.
On the palate, freshness takes center stage, well balanced by a captivating softness and a savory quality that encourages the next sip. Its structure is moderately light, making this sparkling wine particularly suitable as an aperitif or to accompany light fish dishes, appetizers, and sushi.
The "Spumante Metodo Charmat Brut" by Almadira is therefore an ideal choice for those who want a wine that combines modern production techniques with a traditionally appreciated aromatic profile. Perfect for celebrating special occasions or for enhancing everyday moments with a touch of effervescent elegance.
The color is a bright straw yellow with greenish reflections, while the fine and persistent bubbles enhance its visual appeal, heralding a lively and stimulating drinking experience. On the nose, the Spumante Metodo Charmat Brut by Almadira expresses a delicately fruity bouquet, with hints of green apple, pear, and floral nuances of acacia, enriched by a slight touch of bread crust, deriving from its maturation in steel tanks.
On the palate, freshness takes center stage, well balanced by a captivating softness and a savory quality that encourages the next sip. Its structure is moderately light, making this sparkling wine particularly suitable as an aperitif or to accompany light fish dishes, appetizers, and sushi.
The "Spumante Metodo Charmat Brut" by Almadira is therefore an ideal choice for those who want a wine that combines modern production techniques with a traditionally appreciated aromatic profile. Perfect for celebrating special occasions or for enhancing everyday moments with a touch of effervescent elegance.
The winery
I Muretti
Emilia-RomagnaItalia
A farm and agritourism estate in Montescudo-Monte Colombo (Rimini) producing artisan wines and operating a shop, restaurant and guest rooms, with attention to respectful agricultural practices and spontaneous fermentations.
- Grape varieties
- Sangiovese, Rebola (Grechetto gentile), Famoso, Trebbiano
- Produced using spontaneous fermentations and non-chemical agricultural practices.
- Located in Valconca, with a strong territorial identity linked to the Adriatic Sea.
- Multifunctional estate: wines, agritourism, restaurant and farm shop.
- Distinctive wine ranges: Complice and Lulone, Libera and Almadira.
The story
Family-run, the estate began as a small farm and agritourism business. The founding partners have gradually developed the wine production while maintaining simple, hands-on methods, from hand-harvested grapes to winemaking using traditional, natural techniques.
Production philosophy
Respectful cultivation of soil and vines, hand harvesting, spontaneous fermentations with indigenous yeasts, and the use of technology only when necessary: the aim is to let the wines express vintage, terroir and time.
Terroir and vineyards
The vineyards are located in the hills of Valconca, on moderately clayey soils, and are strongly influenced by the nearby Adriatic Sea, which shapes the wines' aromatic profile.