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Otella |
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Spumante Metodo Classico Blanc de Blancs Brut |
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Chardonnay |
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12.0% |
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75 cl |
| Notes of apple, bread crust, citrus | |
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Classic method, secondary fermentation in bottle |
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Brut, low sugar content |
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Veneto |
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Valpolicella |
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Italy |
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Sparkling wine |
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Minimum 24 months on the lees |
| Straw yellow | |
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6-8°C |
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Young, within 3 years |
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Appetizers, fish, aperitifs |
On the palate it is consistent and fluid, with a delicate texture that highlights the precision of the aromas and a pleasant persistence that invites a second glass. Ideal as a refined aperitif, it pairs elegantly with shellfish, steamed or grilled fish and fresh cheeses; it also stands up well to delicate cream- or citrus-based preparations. Serve well chilled to appreciate its vivacity and finesse, especially if you’re looking for a versatile, characterful sparkling wine ready to enhance light dishes without overpowering them.