Cabernet Franc DOC Friuli - Terre Magre - Piera Martellozzo 2021
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| PRODUCER | Piera 1899 |
| NAME | DOC |
| VARIETY | Cabernet Franc 100% |
| YEAR | 2021 |
| GRADATION | 13.0% |
| FORMAT | 75 cl |
| TYPE | Red still |
| REGION | Friuli Venezia Giulia |
| PRODUCTION AREA | San Quirino |
| COUNTRY | Italy |
| PAIRING | Meat - Cheese |
The recognized quality of Piera 1899 wines is the result of a daily commitment, based on respect for the territory and its tradition and fueled by an innate ability to innovate.
The harvest period for this vine begins at the end of September. The red vinification takes place with prolonged maceration for 15-20 days at a temperature of 26° - 28° C. After the alcoholic fermentation, malolactic fermentation is induced with subsequent refinement on the fine deposit in large barrels until spring.
In the glass it has a lively ruby red color with violet reflections. The nose releases aromas of red fruit, typical herbaceous notes and pepper. On the palate stand out balsamic hints and Mediterranean aromatic herbs such as oregano; a wine with a remarkable structure, but velvety and soft in the mouth and with a finish to be savored.
Bringing this Cabernet Franc to the table is a certainty, especially if paired with red meat dishes, roasts, cured meats and aged cheeses.
How to serve
Serve to:
16-18°C
When to drink it:
This wine is good immediately but you can age it for 4 years
Production area
Friuli Venezia Giulia
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