Terre Siciliane IGT Bouquet Rosato - Tenuta Rapitala 2024

Tenuta Rapitala

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Format: 75 cl

-13%

CHF 11.61

Recommended price: CHF 13.28

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Descrizione

The Terre Siciliane IGT Bouquet Rosato by Tenuta Rapitalà represents an authentic expression of the Sicilian territory, a rosé that captures the essence of the island with elegance and freshness. Produced with care and dedication, this wine stands out for its character and personality, reflecting the unique identity of the land from which it comes.

In appearance, it has a pale pink color, which recalls Sicilian sunsets, bright and inviting. On the nose, it offers a rich and complex bouquet, with notes of fresh red fruits, such as strawberries and raspberries, enriched by floral nuances and a light spiciness that adds depth and intriguing complexity.

In the mouth, freshness is the protagonist, with a well-balanced acidity that supports the fruity flavors and ensures a pleasantly lively and refreshing drink. The structure is elegant, with a medium body and a persistent finish that leaves a pleasant sensation of freshness and cleanliness.

This rosé is versatile and pairs beautifully with a wide range of dishes, from light appetizers to fish and white meat dishes, making it perfect for any occasion, from casual dinners to outdoor summer lunches.

The winery

Tenuta Rapitalà – Winery in Sicilia

Discover the story and wines of Tenuta Rapitalà.

Sicilian winery based in Camporeale (PA) that combines the local terroir with French winemaking tradition; part of Gruppo Italiano Vini.

Region: Sicilia

Country: Italia

Founded: 1968

Grapes: Nero d'Avola, Syrah, Pinot Nero, Cabernet Sauvignon, Chardonnay, Grillo, Catarratto

Family Garden Collection Organic ranges Casalj Vineyard Alcamo Classico DOC 176 hectares of vineyards in the Camporeale-Alcamo area. Part of the Gruppo Italiano Vini

Shop all wines from Tenuta Rapitalà The winery Tenuta Rapitalà

Winery history

The estate was created through the reconstruction undertaken by Hugues Bernard conte de la Gatinais and Gigi Guarrasi after the earthquake in the Valle del Belice. Founded in 1968, the winery has grown by blending indigenous and international grape varieties, maintaining a production approach focused on elegance and a close connection to the territory, now carried forward by the winemaking team listed on the winery's website.

Production philosophy

To showcase Sicily’s diverse micro-terroirs through a sustainable, organic approach to viticulture, with the aim of combining the richness of the Mediterranean landscape with the elegance of French savoir‑faire.

Terroir and vineyards

Situated among the hills that descend from Camporeale toward Alcamo, the estate is characterized by distinct altitudes, soils and microclimates that contribute to the expressive diversity of the wines produced.