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Trebbiano Romagna DOC - Terre Forti
Terre FortiTrebbiano 100% Trebbiano Romagna DOC - Terre Forti 75 cl
CHF 5.50−12%(CHF 7.33/ℓ)
Recommended price: CHF 6.23
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Terre Forti
- Name
- Trebbiano Romagna DOC - Terre Forti
- Variety
- Trebbiano 100%
- Gradation
- 12.0%
- Format
- 75 cl
- Aromatic profile
- Flowers (jasmine), tropical fruit, melon, nectarine
- Vinification method
- Destemming, pressing; fermentation 16–18°C in steel
- Aging
- Aged in stainless steel 3–6 months
- Type of cask
- Stainless steel tanks
- Color
- Straw-yellow with light greenish hue
- Serving temperature
- 10–12°C
- Pairing
- Seafood; chicken salads; pasta with fish sauce
- Region
- Emilia-Romagna
- Country
- Italy
- Production area
- Hills and plains of Romagna (0–150 m)
- Type
- White wine
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The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
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The Trebbiano Romagna DOC from Terre Forti is a white wine with a clear sense of place, presented modestly and without artifice. Pale straw in color, it offers aromas of white flowers, green apple and citrus peel, balanced by light herbal notes and a mineral thread. The palate is fresh and linear, supported by lively acidity that gives pleasant drive, while the finish remains clean and dry. The drinking experience is smooth, medium-bodied, with a saline texture that enhances persistence and enjoyment.
It suits attentive everyday drinking: pairs well with seafood starters, light soups, steamed fish, tomato-based dishes and fresh cheeses. Ideally served cool (around 8–10 °C) to highlight its freshness. This is a wine to be enjoyed in the short term to capture its vivacity, suitable for those seeking a straightforward, recognizable white without excesses, produced by Terre Forti within the Trebbiano Romagna DOC designation.
It suits attentive everyday drinking: pairs well with seafood starters, light soups, steamed fish, tomato-based dishes and fresh cheeses. Ideally served cool (around 8–10 °C) to highlight its freshness. This is a wine to be enjoyed in the short term to capture its vivacity, suitable for those seeking a straightforward, recognizable white without excesses, produced by Terre Forti within the Trebbiano Romagna DOC designation.
The winery
Terre Forti
Italia
Wine label of the Caviro Group that brings together a commercial range of wines produced in various Italian regions. It focuses on a broad selection and on value for money, and is distributed nationally and internationally.
- Grape varieties
- Trebbiano, Montepulciano, Sangiovese, Canaiolo, Merlot, Nero d'Avola, Pinot Grigio, Grecanico, Chardonnay
- Brand of the Caviro Group offering the "Radici d'Italia" range.
- A wide range of wines from north to south, with a focus on commercial accessibility.
- Production is based on a network of cooperative members and multi-regional sourcing.
- Examples of documented labels: Nero d'Avola, Trebbiano and Montepulciano, Pinot Grigio delle Venezie.
The story
Terre Forti was created as a brand associated with Gruppo Caviro: it was initially used as a supporting label during the expansion of supplies, when it became necessary to remove the grape variety name from the packaging, and later became a standalone line within the cooperative group's range. Over time the sourcing network was extended to various areas of Italy, integrating wines from different territories into a single collection.
Production philosophy
To showcase Italy's territorial "roots" by offering wines that express the different regions while remaining accessible in the commercial segment. The range is integrated into Caviro's cooperative and industrial structure, with a focus on production standards and large-scale production and distribution practices.
Terroir and vineyards
Wines produced from grapes sourced from various Italian regions: documented examples include Sicily, Abruzzo, Emilia-Romagna / Romagna and the Venezie areas.
