Wine label of the Caviro Group that brings together a commercial range of wines produced in various Italian regions. It focuses on a broad selection and on value for money, and is distributed nationally and internationally.
Terre Forti was created as a brand associated with Gruppo Caviro: it was initially used as a supporting label during the expansion of supplies, when it became necessary to remove the grape variety name from the packaging, and later became a standalone line within the cooperative group's range. Over time the sourcing network was extended to various areas of Italy, integrating wines from different territories into a single collection.
Production philosophy
To showcase Italy's territorial "roots" by offering wines that express the different regions while remaining accessible in the commercial segment. The range is integrated into Caviro's cooperative and industrial structure, with a focus on production standards and large-scale production and distribution practices.
Terroir and vineyards
Wines produced from grapes sourced from various Italian regions: documented examples include Sicily, Abruzzo, Emilia-Romagna / Romagna and the Venezie areas.
Characteristics
Grape varieties
Trebbiano
Montepulciano
Sangiovese
Canaiolo
Merlot
Nero d'Avola
Pinot Grigio
Grecanico
Chardonnay
What makes it distinctive
Brand of the Caviro Group offering the "Radici d'Italia" range.
A wide range of wines from north to south, with a focus on commercial accessibility.
Production is based on a network of cooperative members and multi-regional sourcing.
Examples of documented labels: Nero d'Avola, Trebbiano and Montepulciano, Pinot Grigio delle Venezie.