Vdf Blanc General de la Révolution - Domaine Abbatucci

Domaine Abbatucci

Vermentino, Rossola Brandinca, Riminese, Carcajolo Bianco, Biancone, Paga Debiti Vin de France 75 cl

-8% Extra from 6 bottles
CHF 97.35−10%(CHF 129.80/ℓ)
Recommended price: CHF 108.70

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
CHF 89.56
You save CHF 46.72 on 6 bottles

For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.

The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.

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Technical information

Producer
Domaine Abbatucci
Name
Vin de France
Variety
Vermentino, Rossola Brandinca, Riminese, Carcajolo Bianco, Biancone, Paga Debiti
Gradation
13.0%
Format
75 cl
Aromatic profile
Fresh, fruity, citrus notes
Vinification method
Fermentation in stainless steel
Aging
9 months on lees, 6-7 months in steel
Type of cask
Demi-muid of 600L
Color
White
AI

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The Vdf Blanc General de la Révolution from Domaine Abbatucci is an exclusive white wine that captures the essence of Corsica in every sip. This label represents not only a tribute to the island's rich history but also a commitment to producing organic and biodynamic wines.

Produced from meticulously selected grapes, this cuvée stands out for its aromatic complexity and vibrant freshness. On the nose, it offers an elegant symphony of floral aromas paired with notes of ripe citrus, which precede an equally captivating palate. The taste presents a well-balanced structure with lively acidity that perfectly complements a subtle minerality.

The Vdf Blanc General de la Révolution is ideal as an aperitif or paired with seafood dishes, grilled fish, or goat cheese. This wine not only offers an exceptional tasting experience but also tells the story of Domaine Abbatucci's passion and winemaking artistry, making it a must for enthusiasts and collectors.

The winery

Domaine Comte Abbatucci

Corsica (Valle del Taravo, Corsica del Sud)Francia

Corsican winery dedicated to preserving indigenous grape varieties and to biodynamic viticulture; known for its wine collections crafted from local varieties and for its family-run operation in Casalabriva, Taravo Valley.
Grape varieties
Vermentino, Sciacarello, Nielluccio, Bianco Gentile, Barbarossa, Biancone, Brustiano, Carcajolo Bianco, Genovese, Paga Debbiti, Rossola Brandinca, Rossola Bianca, Riminese, Aleatico, Carcajolo Nero, Minustello, Morescola, Morescono, Montanaccia
  • Ampelographic collection featuring around twenty indigenous grape varieties rescued and promoted.
  • Managed biodynamically since 2000.
  • Vineyards on granitic soil in the Taravo Valley, Casalabriva.
  • Family-run estate
  • Commercial production indicated at around 100,000 bottles per year
The story
The Abbatucci family has been cultivating vineyards in Corsica for generations. In the 1960s Antoine Abbatucci began collecting and planting threatened indigenous grape varieties, creating an important ampelographic collection. Today the estate is led by Jean-Charles Abbatucci, who has converted the estate to biodynamic practices and continues to promote local varieties and historic vineyard parcels.
Production philosophy
The winery's approach is centered on biodynamic viticulture and on respecting the land as a living organism: the use of biodynamic preparations, working according to lunar rhythms, integrating animals into the estate's ecosystem, and experimental practices such as traditional grafting, irrigation with brackish water on experimental plots, and even experiments using music to stimulate the plants.
Terroir and vineyards
Located in the Taravo Valley in southern Corsica, the vineyards lie on low-to-medium altitude granite soils and are characterised by Mediterranean influence and Corsican maquis.