Bertani

Verona Secco IGT - Vintage - Magnum - Boxed - Bertani 2021

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Format: 150 cl

-16%

CHF 55.63

Recommended price: CHF 66.34

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Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Bertani
Name	Verona Secco IGT
Variety	80% Corvina, 10% Sangiovese, 5% Syrah, 5% Cabernet Sauvignon
Vintage	2021
Gradation	13.5%
Format	150 cl
Aromatic profile	Notes of plum, blackcurrant, cocoa, black pepper, cloves, nutmeg
Vinification method	Classic fermentation, long post-fermentation macerations, final fermentation in wood
Region	Veneto
Production area	Verona
Country	Italy
Type	Dry white wine
Aging	18 months in 750-liter chestnut and cherry barrels
Type of cask	750-liter chestnut and cherry barrels
Color	White
Serving temperature	8-10°C
Recommended consumption	Within 2 years from harvest
Pairing	Appetizers, fish, light dishes

Description

Cantina Bertani, an ancient winery that dates back to 1857 with the unification of Italy, with the desire and the pride of representing the excellence of a new nation with a millenary culture. Dry Verona it is a beverage that matures nin the traditional Veronese 750 liter chestnut and cherry barrel for 18 months. and refines in the bottle for another 6 months.

In the glass it has an intense ruby red color with garnet reflections. The olfactory examination reveals a bouquet broad and aromatic, with fruity notes of jam, blended with spicy aromas.

When tasted it has a good structure, a rich and full-bodied sip. An elegant red, excellent to drink with red or white meat dishes, cold cuts and medium-aged cheeses .

MATCH IT WITH:

Technical information

PRODUCER
farming

YEAR
2020

NATION
Italy

FORMAT
1.5L

TYPE
Red wine

GRADATION
13%

VARIETY
Corvina 80% - Sangiovese Grosso 10% - Syrah 5% - Cabernet Sauvignon 5%

TEMP MIN
16 °C

NAME
IGT

TEMP MAX
18 °C

REGION
Veneto

MATCH
Meat - Cheeses

PRODUCTION AREA
On alert

How to serve

Glass:

Goblet medium opening

Find out more

Serve to:

16-18°C

When to drink it:

This wine is good immediately but you can let it age 5-7 years

Production area

Veneto

The Winery and Estate: Bertani

More information

The winery

Bertani – Winery in Veneto

Discover the story and wines of Bertani.

Historic Veronese winery renowned for the elegant style of its Amarone della Valpolicella Classico and for territorial wines from Valpolicella/Valpantena.

Region: Veneto

Country: Italia

Founded: 1857

Grapes: Corvina Veronese, Rondinella, Corvinone, Molinara, Merlot

Historic winery founded in 1857 by the brothers Giovan Battista and Gaetano Bertani. Historic home and symbol: Villa Mosconi Bertani in Novare di Arbizzano di Negrar. Specializing in Amarone della Valpolicella Classico. Typical grape varieties: Corvina Veronese and Rondinella. Collection of historic vintages and projects focused on preserving production heritage.

The winery Bertani

Winery history

Founded by the Bertani family in the second half of the 19th century, the winery has built a long tradition tied to Valpolicella and to the production of dry wines and wines made using the appassimento method. The historic estate includes Villa Mosconi in Novare di Arbizzano di Negrar, a site closely linked to the origins and preservation of many local winemaking practices. Bertani preserves an extensive sequence of historic vintages and has contributed to defining the Amarone style in the area.

Production philosophy

Showcasing the terroir while preserving a coherent style: respect for the land, stylistic consistency and patient winemaking. The winery combines tradition and research, aiming for wines recognizable by their identity and longevity.

Terroir and vineyards

Production area concentrated in Valpolicella Classica and Valpantena. The winery uses historic vineyards linked to Tenuta Novare / Villa Mosconi and practices traditional appassimento techniques for Recioto/Amarone wines.