The High West Double Rye Whiskey is an intriguing and distinctive example from Utah, USA. This rye whiskey is known for its bold character and complexity of aromas. The peculiarity of Double Rye comes from its composition: a blend of two different rye whiskies, one very young and lively, the other older and more balanced, which together create a rich and multi-layered aromatic profile.

On the nose, the High West Double Rye immediately offers spicy notes of cinnamon and cloves, followed by an undertone of vanilla and caramel, indicative of its aging in barrels. The first sip reveals a full-bodied mouthfeel, with the rye dominating accompanied by nuances of herbs and a touch of ripe pears. The finish is long and persistent, with a pleasant release of warm spices and a slightly sweet aftertaste.

Served neat or as a base for sophisticated cocktails, the High West Double Rye is an excellent addition for whiskey enthusiasts looking for a drink with character and an intriguing story behind every sip.