A historic wine cooperative based in Cornaiano (Girlan), South Tyrol, known for its emphasis on terroir, production of Pinot Noir and precise white wines, and a sustainable approach.
Alto Adige / Südtirol (Trentino-Alto Adige) · Italia
Founded in 1923 by an initial group of growers who chose an ancient 16th-century farmhouse in Cornaiano, the winery has evolved into a cooperative bringing together about 200 families. The ancient underground cellars and historic buildings coexist with modern facilities: harvesting and winemaking are managed with care for each individual vineyard to highlight local specificities.
Production philosophy
The winery aims to showcase historic local varieties and to interpret international varieties in a way that reflects the local terroir. Sustainability is central: targeted agronomic practices, reduced use of mineral fertilizers, energy-saving measures and the introduction of lighter bottles to reduce emissions.
Terroir and vineyards
Vineyards are located mainly in the Oltradige and the Bassa Atesina, on morainic and porphyric soils. Some crus and sites mentioned include Gschleier, Plattenriegl, Montiggl and Mazon, known for their diversity of exposure and soil.
Awards and recognition
The winery and individual wines have received national and international recognition: for example, the Trattmann Pinot Noir Riserva has been listed among wines awarded "3 Bicchieri" by Gambero Rosso for consecutive years; the Vigna Ganger Pinot Noir Riserva has received very high scores from Wine Advocate; the Gschleier Alte Reben Vernatsch has been highlighted by Decanter among notable wines.
Characteristics
Grape varieties
Pinot Nero
Chardonnay
Pinot Bianco
Pinot Grigio
Gewürztraminer
Sauvignon Blanc
Vernatsch (Schiava)
Lagrein
Merlot
Cabernet Sauvignon
Moscato Rosa
Hectares
230.0
What makes it distinctive
Historic cooperative founded in 1923 with roots in a 16th-century farmhouse.
Strong reputation for Pinot Noir and regional wines made from Vernatsch/Schiava.
Approximately 200 member families cultivating the local vineyards.