Carlo Hauner's Malvasia delle Lipari DOC Passito is a wine pearl that captures the essence of the Aeolian Islands, a small volcanic paradise located off the Sicilian coast. This passito wine, packaged in elegant 50cl bottles, is produced according to ancient traditions, selecting the best Malvasia grapes (and sometimes a small percentage of Corinto Nero) left to dry in the sun to concentrate sugars, aromas and flavours. Carlo Hauner, artist and visionary, has contributed to renewing interest in Aeolian wines, bringing innovation without ever losing sight of the rich winemaking heritage of the archipelago.

Visually, Malvasia delle Lipari Passito presents itself with an intense amber color, which announces its complexity and depth. On the nose, the wine is a triumph of aromas: intense notes of dried apricots, figs, honey and spices, enriched by a subtle minerality that recalls the volcanic origins of its terroir. These inviting aromas prepare the palate for a rich and layered tasting experience.

In the mouth, the sweetness of Malvasia delle Lipari Passito is perfectly balanced by a lively acidity, which gives freshness and drinkability to the wine. The flavors of candied fruit, honey and balsamic notes intertwine in a velvety texture that envelops the palate, leading to a long and persistent finish, where the aromatic complexity continues to evolve.

This wine is an excellent companion for the end of the meal, pairing beautifully with desserts, such as fruit cakes or dry pastries, and mature cheeses, especially blue ones. It is also a magnificent meditation wine, to be enjoyed slowly to appreciate all its nuances.

Carlo Hauner's limited production and meticulous attention in creating this passito wine reflect a commitment to excellence and sustainability, celebrating the unique heritage of Lipari. Malvasia delle Lipari DOC Passito is more than a wine; it is a testament to Hauner's love for these islands and his dedication to raising the profile of their wines on a global stage.