Award-Winning Wine
Technical information
PRODUCER Argiolas
NAME DOC
VARIETY Vermentino 100%
YEAR 2023
GRADATION 14.5%
FORMAT 75 cl
TYPE White wine
REGION Sardegna
PRODUCTION AREA Sud Sardegna
COUNTRY Italy
PAIRING Fish - Cheese
Argiolas

Vermentino di Sardegna DOC - Is Argiolas - Argiolas 2023

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Vermentino di Sardegna is the result of careful and meticulous winemaking that begins with the care of the grapes; the pressing is extremely delicate, using only the free-run must. We then proceed with cooling to 10-12°C followed by natural decantation. Fermentation takes place at a controlled temperature, between 16°C and 17°C, for a period of 25-30 days.

The result of this process is a straw-colored wine with light greenish nuances. On the nose it is distinguished by an intense primary aroma, delicate but persistent, enriched by an excellent secondary aroma and a floral and fruity bouquet.

On the palate, it is lively, fresh and tasty, characterized by a delicate balance and finesse.

It goes perfectly with fish-based appetizers, marinara risotto, seafood linguine, stewed or grilled fish, white meats and medium-aged cheeses. 


MATCH IT WITH:

How to serve

Glass:

Wide goblet

Serve to:

8-10°C


When to drink it:

This wine is good straight away but you can age it for 2/5 years

Production area


Sardegna


Producer: Argiolas

Official Awards

Expert Prize Description Vintage
Veronelli 3 Stelle 2020
Vitae AIS 3 Viti 2017
Bibenda 4 Grappoli d'uva 2020
James Suckling 90+ 2021
Robert Parker 90+ 2016
Wine Spectator 90+ 2021

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