The Calvados Millesime 1991 from Pays d'Auge by Lecompte is a true gem for connoisseurs of fine spirits. Distilled in the heart of Normandy, this Calvados is a perfect example of excellence in the production of this traditional apple brandy. The selection of apples, sourced exclusively from the Pays d'Auge region, is just the first step in a long and meticulous production process.

The Millesime 1991 has been carefully aged for over two decades, during which it developed an intense complexity of aromas and flavors. Its presentation in an elegant carafe within a box makes it an ideal gift for spirits enthusiasts or a valuable addition to a connoisseur’s collection.

Upon tasting, the Millesime 1991 reveals deep notes of cooked apple, vanilla, and light spices that blend harmoniously with a subtle touch of wood, inherited from the long years of rest in oak barrels. The structure is rich and complex, with a long and persistent finish that leaves a pleasant sense of rural elegance in the mouth.

Recommended to be enjoyed neat, possibly at room temperature, this Calvados best expresses its qualities when given time to breathe before serving. Perfect as a digestif after a rich dinner, the Millesime 1991 by Lecompte is a testament to the heritage and craftsmanship of French distillation.

Its limited availability makes every sip an exclusive and sought-after experience, celebrating an exceptionally good vintage with a spirit of unique and timeless character.

How to serve

Glass:

Bicchiere a Tulipano

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Serve to:

18-20°C

When to drink it:

In ogni occasione

Production area

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Producer: Pays D'Auge Lecompte