Gunpowder Irish Gin is an exceptional expression of artisanal gin, produced in the heart of Ireland. This premium spirit stands out for its unique production method and the high-quality ingredients used. The name “Gunpowder” comes from the use of Gunpowder green tea, a variety that is gently dried and rolled into small pellets, similar to gunshot granules, which are then used during the distillation process.

The distillery uses a combination of local and exotic botanicals, including Irish juniper, citrus peels, angelica root, and coriander, which are carefully selected and macerated to enrich the aromatic profile of the gin. The result is an incredibly fresh and clean gin, with a lively balance of spicy flavors and aromatic herbs.

On the palate, Gunpowder Irish Gin offers a surprising complexity. The start is dominated by the fresh notes of juniper and green tea, followed by a subtle spiciness and a long-lasting finish that invites another sip. The aftertaste brings with it a light citrus sweetness that perfectly balances the minty freshness and herbal notes.

This gin is excellent whether served neat, to fully appreciate its bouquet of aromas, or as the base for sophisticated cocktails, where it can express its versatility and distinctive character.

For gin enthusiasts looking for a unique tasting experience, Gunpowder Irish Gin represents a refined choice that celebrates Irish craftsmanship in the world of spirits. It’s a must-have for any high-quality spirit collection.

How to serve

Glass:

Gin glass

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Serve to:

21-23°C

When to drink it:

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Production area

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Drumshanbo

Producer: The Shed Distillery

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