This example of Méthode Traditionelle Leucquois Rosé Extra Brut represents an elegant expression of the French style in the art of sparkling wines. Produced following the traditional methode champenoise, the wine undergoes a second fermentation in the bottle, which contributes to its complexity and fine effervescence.

The Leucquois Rosé Extra Brut stands out for its delicately pink color, achieved through a brief maceration of red grapes. On the nose, it offers a complex and fascinating bouquet, with notes of fresh red fruits, a hint of bread crust, and slight floral nuances. On the palate, it is lively and fresh, with a perfect balance between acidity and fruity flavors, finishing with a clean and persistently dry end.

Perfect as an aperitif, it pairs beautifully with light appetizers, seafood dishes, or as a refined companion for a special celebration. Serve well chilled to enhance all its nuances.