The Marsannay Rouge from Domaine Bart is an extraordinary example from Burgundy, crafted by the winery renowned for its dedication to excellence and the authenticity of terroir. This red wine is mainly produced from Pinot Noir grapes, cultivated in the vineyards located in the northern part of the region, where the limestone and marl soils contribute to a unique complexity and well-defined structure.

On the nose, the Marsannay Rouge reveals intense aromas of red fruits such as cherry and strawberry, enriched by subtle spice nuances and a slight touch of vanilla, deriving from a refined maturation in French oak barrels. The combination of freshness and olfactory maturity invites a balanced and harmonious taste.

On the palate, the wine expresses elegance and finesse. The acidity is well balanced by soft tannins that merge into a medium structure, making the Marsannay Rouge pleasantly accessible yet with good aging potential. The fruit notes persist in the aftertaste, complemented by hints of aromatic herbs and a slight minerality that echoes the richness of its soil.

Perfect to serve at a temperature of around 16°C, this wine pairs wonderfully with meat dishes such as roast lamb or beef fillet, but it is equally delicious with soft cheeses. An authentic expression of Burgundy Pinot Noir, the Marsannay Rouge from Domaine Bart is a valuable addition to any wine collection, ideal for special occasions or to enrich an everyday meal with a touch of elegance.