Tenuta Rapitala

Nero d'Avola / Syrah Sicilia DOC BIO Maritari - Tenuta Rapitala 2023

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Nero d'Avola / Syrah Sicilia DOC BIO "Maritari" by Tenuta Rapitalà is an organic red wine that combines the intensity and structure of Nero d'Avola, the native Sicilian grape par excellence, with the spiciness and elegance of Syrah . This blend expresses the richness and diversity of the Sicilian territory, through organic viticulture practices that respect the environment and enhance the natural expressiveness of the grapes.

"Maritari", which in Sicilian dialect means "to love each other", is a tribute to the land of Sicily and its ability to produce wines of great character and depth. Tenuta Rapitalà, with its commitment to sustainable and high-quality production, creates this wine following rigorous organic standards, from the care of the vineyards to the winemaking, guaranteeing a product that reflects the purity and authenticity of its terroir.

The wine has a deep ruby ​​red color, with violet reflections that anticipate its youth and vitality. On the nose, "Maritari" offers a complex and enveloping bouquet, with dominant notes of ripe red fruits, such as cherries and plums, enriched by nuances of spices, black pepper and a touch of vanilla, which reflect the harmonious integration between Nero d 'Avola and Syrah.

In the mouth, the wine is powerful but balanced, with soft tannins and a solid structure that supports a rich and complex palate. The well-balanced freshness and acidity lead to a long and persistent finish, with aromatic returns of fruit and spices that invite another sip.

Ideal as an accompaniment to robust and tasty dishes, such as grilled red meats, lamb dishes and mature cheeses, the Nero d'Avola / Syrah Sicilia DOC BIO "Maritari" by Tenuta Rapitalà is also an excellent meditation wine, to be appreciated for its aromatic richness and its depth of taste.

With "Maritari", Tenuta Rapitalà celebrates the love for Sicily and its wines, offering a tasting experience that is a sensorial journey through the authentic flavors and aromas of a land rich in history and passion for viticulture.


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