Domaine Luis-Claude Desvignes

Beaujolais Rouge - Domaine Louis Claude Desvignes

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Format: 75 cl

-12%


Recommended price: $36.90
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Technical information
Producer Domaine Luis-Claude Desvignes
Name Beaujolais Rouge
Variety Gamay
Gradation 13.5%
Format 75 cl
Aromatic profile Fresh red fruits, floral notes, slightly spicy
Vinification method Traditional fermentation with carbonic maceration
Region Burgundy
Production area Beaujolais
Country France
Type Red wine
Aging Short, mainly in stainless steel
Type of cask Concrete tanks
Color Light ruby red
Serving temperature 12-14°C
Recommended consumption To be consumed young, within 2-3 years
Pairing White meats, fresh cheeses, light dishes

The Beaujolais Rouge from Domaine Louis Claude Desvignes is a French wine that enchants with its character typical of the Beaujolais region. This wine stands out for its vibrant ruby red hue and the intense aromas of red fruits such as cherry and raspberry, intertwined with floral notes and a hint of spice.

Made exclusively from Gamay grapes, the Beaujolais Rouge is renowned for its freshness and drinkability. On the palate, the wine is light and fruity, with a balanced structure and soft tannins that make it extremely pleasant. The elegant acidity is well-balanced by a moderate alcohol presence.

Ideally served slightly chilled, this wine pairs perfectly with light dishes such as salads, vegetable-based pasta dishes, or even soft cheeses. Its versatility also makes it an excellent companion for summer evenings and outdoor picnics.

Domaine Louis Claude Desvignes, with a winemaking history that dates back generations, continues to produce wines that reflect the authenticity and unique terroir of Beaujolais, making each sip of this Beaujolais Rouge a true celebration of French winemaking tradition.


The winery

Domaine Louis‑Claude Desvignes – Winery in Morgon (Beaujolais)

Discover the story and wines of Domaine Louis‑Claude Desvignes.

Family estate in Villié‑Morgon (Morgon, Beaujolais), renowned for its Morgon crus; it practices traditional winemaking with minimal intervention and matures mainly in concrete.
Region: Morgon (Beaujolais)
Country: France
Grapes: Gamay, Chardonnay
Address: 135 Rue de la Voûte, 69910 Villié‑Morgon. Wines focused on the crus of Morgon: Javernières, Côte du Py, La Voûte Saint‑Vincent, Les Impénitents, Corcelette, etc. Organic-oriented agricultural practices. Traditional winemaking, often parcel-by-parcel, with extended aging in concrete/œufs. Widely acclaimed by critics.
Winery history
The estate has been family-owned for generations. The Desvignes family has been present in the Morgon area for centuries and operates from a 19th‑century house with a historic vaulted cellar. In recent years the estate’s management has been taken over by Claude‑Emmanuelle and Louis‑Benoît, who have expanded on‑site bottling and enhanced the cru’s historic parcels.
Production philosophy
The winery prioritizes respect for the terroir and simplicity: agricultural practices oriented toward organic farming, rigorous grape harvesting and selection, parcel-by-parcel winemaking, and extended aging in cement tanks/œufs, with limited use of sulfites.
Terroir and vineyards
Located in Villié‑Morgon, the estate works notable parcels such as Javernières and Côte du Py. The soils are varied, typical of the crus of Morgon, and provide structure and longevity to the wines.
Awards and recognitions
Accolades from specialist guides: Bettane & Desseauve, Revue du Vin de France, ranked 2nd in the 2018 Top 10 producers, and very high scores from Wine Advocate.

Official Awards

Expert Prize Description Vintage