The Barolo Millesimato 2001 is a wine that represents the excellence of Piedmontese viticulture, encased in a prestigious wooden box that enhances its value and historicity. Made from a careful selection of Nebbiolo grapes, this wine offers an authentic expression of the Langa terroir, famous for its clayey and calcareous soils that give the wine great structure and longevity.

The 2001 harvest was particularly favorable in Piedmont, yielding wines of exceptional quality with a perfect balance of acidity and tannins. The Barolo Millesimato 2001 presents itself with an intense garnet red color, typical of Barolos from some years. On the nose, it displays complex notes of ripe red fruits, leather, tobacco, and subtle hints of chocolate and spices. With aging, it has also acquired nuances of truffle and moss that further enrich the bouquet.

On the palate, the wine is robust yet harmonious, with a well-integrated tannic structure and a long aromatic persistence that invites meditative tasting. Despite its age, the Barolo Millesimato 2001 retains excellent freshness, demonstrating a potential for aging that is still open to further developments.

Ideal culinary pairings include rich dishes such as braised red meats, game, and aged cheeses. The recommended serving temperature is 18°C (64°F), after having been decanted for at least an hour.

This Barolo 2001 is a prestigious choice for wine lovers who appreciate historical labels and the depth of flavors that only a great Barolo can offer. Perfect for tasting now, it also has the potential to be stored for several more years.

How to serve

Glass:

Calice Ballon Basso

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Serve to:

16-18°C

When to drink it:

In ogni occasione

Production area

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Producer: Montanaro