In the heart of Italian distillation traditions, Medulla's Nitor Bianca Grappa positions itself as a label of exceptional purity and finesse. Distilled meticulously in small batches, this grappa is produced using selected native grape varieties, ensuring a distinctly aromatic profile that's delicately balanced.

The process begins with a rigorous selection of grape pomace, freshly taken and naturally fermented to preserve all the aromatic nuances of the grapes. Once distilled, they follow a careful period of rest in stainless steel containers, which bestows on the Nitor Bianca Grappa its characteristic clarity and brightness.

Visually, it appears crystalline with brilliant reflections that foreshadow its olfactory elegance. On the nose, vibrant notes of fresh fruit and white flowers emerge, followed by more subtle hints of almond and vanilla, the result of its artisanal refinement. On the palate, the entry is soft yet assertive, evolving into a rich and complex palate where the purity of the fruit blends with a delicate minerality.

Each sip of Nitor Bianca Grappa is a journey through Italian distillation tradition, an experience that concludes with a persistent and aromatically intriguing finish. Perfect to be enjoyed at cool temperatures, between 10-12°C, either as a refined digestif at the end of a meal or as a base for innovative cocktails.

This grappa represents an exceptional example of craftsmanship and passion, making it a precious addition to any spirit collection or an ideal gift for lovers of high-quality alcoholic beverages.