Technical information
PRODUCER La Casaia
NAME BIO
VARIETY Pinot Nero
YEAR 2021
GRADATION 12.5%
FORMAT 75 cl
TYPE Bubbly wine
REGION Lombardia
PRODUCTION AREA Santa Giulietta
COUNTRY Italy
PAIRING Aperitif - Fish
La Casaia

Pinot Nero Metodo Classico BIO - 13 Lune - La Casaia 2021

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“13 Lune” comes from 100% Pinot Noir grapes grown in Lombardy, in the heart of Oltrepò Pavese at about 250 m above sea level. with North/North-West exposure. The vineyards are tended respecting the canons of Organic Agriculture. The harvest is carried out manually, with careful selection of the product, in the cellar the bunches undergo a soft pressing with an automatic central lung press for the division of the juice from the skins with static settling at 12 °C for 28-30 hours. The alcoholic fermentation is activated with selected yeasts at a controlled temperature of no more than 16°C, with permanence on the lees for a period of about 20 days, after which it is cooled down to 8°C. This is followed by refermentation in the bottle and maturation in contact with the lees for 12 months, final disgorgement and a further 60 days of refinement.

In the glass it has a beautiful straw yellow color with greenish reflections. The floral and fruity aromas of apricot prevail on the nose, perfectly blended with mineral hints. In the mouth the taste is decidedly balanced and structured, but still full and soft.

An elegant sparkling wine that will give pleasant sensations in combination with elaborate aperitifs, appetizers and fish-based dishes.


MATCH IT WITH:

How to serve

Glass:

Flute goblet

Serve to:

4-6°C


When to drink it:

This wine is good immediately but you can age it for 1-2 years

Production area


Lombardia


Producer: La Casaia

Official Awards

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Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
c
carla silvagni
Consiglio

Sito sicuro. Pacco ben realizzato e prodotti con un ottimo rapporto qualità prezzo.