When discussing elegance and refinement in the world of sparkling wines, the "Fulvio Beo Rosè" from Cà Rugate stands out forcefully as a distinguished and memorable example. This sparkling wine, produced following the strict Traditional Method, displays a quality and complexity that only the finest selections can offer.

On the nose, the "Fulvio Beo Rosè" from Cà Rugate offers delicate nuances of red fruits, particularly strawberries and raspberries, enhanced by subtle floral touches and a fresh note of brioche bread, which comes from its maturation on the yeasts for more than 24 months.

Visually, the wine presents itself with a soft and bright pink color, perfectly balanced by a fine and persistent perlage that invites tasting. On the palate, it offers a broad and enveloping sip, characterized by good acidity and a fresh balance that adds vitality to the entire tasting experience.

Ideal as an aperitif, this sparkling wine also pairs marvelously with fish-based dishes, light starters, and selections of mildly aged cheeses. Its versatility makes it perfect for special occasions, celebrating moments where the quality and pleasure of good drinking become the focus.

To be served cold, at about 6-8°C, the "Fulvio Beo Rosè" represents the sublime expression of the sparkling wine art of Cà Rugate, a winery that continues to stand out for its dedication to quality and innovation.