Le Dragon de Quintus, coming from the lush hills of Saint-Émilion, is a jewel of the Château Quintus estate. This wine represents the dynamic expression of Saint-Émilion's unique terroir, offering enthusiasts a tasting experience that combines tradition and innovation. With its balanced blend of Merlot and Cabernet Franc, Le Dragon de Quintus stands out for its elegance, structure and aromatic complexity.

At sight, the wine has a deep purple color, indicative of its youth and vitality. On the nose, it opens with an exuberant bouquet of red and black fruits, such as cherries, blackberries and plums, enriched by subtle accents of sweet spices, chocolate and a light touch of aromatic herbs, testifying to the careful maturation in French oak barriques which integrates complexity without overpowering the fruity character.

In the mouth, Le Dragon de Quintus surprises with its perfect balance between power and finesse. The tannins are soft but structured, supporting a medium-full palate that transports the intense flavors perceived by smell in a long and pleasantly persistent gustatory journey. The acidity is well calibrated, helping to maintain a freshness that invites the next sip.

This wine, despite being accessible at a young age, has considerable aging potential, thanks to its solid tannic structure and lively acidity. Over time, Le Dragon de Quintus will develop further nuances of flavor and bouquet, becoming even more complex and layered.

Ideal to accompany red meat dishes, such as grilled or roast steaks, and hard cheeses, Le Dragon de Quintus is also a perfect companion for special evenings or to enrich the cellar of any enthusiast. Its versatility and charm make it an exceptionally inviting wine, capable of conquering both the occasional drinker and the expert collector.