A white wine with an ample bouquet and a persuasive structure, capable of reflecting all the charm of a native vine of the Friulian lands, which has found its perfect habitat in the western high plain of Spilimbergo.

The alluvial soil is mainly stony or gravelly, and is called "claps" in Friulian. The area guarantees a strong temperature range between night and day, which enhances the scents and elegance of the grapes. The climate is favorably influenced by the Friulian Dolomites which protect the vineyards from the cold winds from the north, combined with the effect of the Adriatic Sea to the south. The vinification is carried out by soft pressing, with cold maceration for a few hours and alcoholic fermentation in steel at a temperature of 15-16°C. Aging on the fine yeasts.

It shows a straw yellow color with greenish reflections. Intense citrus aromas of pink grapefruit rise to the nose, with aromatic hints of sage, notes of tomato leaf and hints of tropical fruit. The taste is fresh and pleasant, very expressive.

Perfect as an aperitif, excellent with herb first courses and ideal with shellfish, seafood and sushi.

MATCH IT WITH:

How to serve

Glass:

Calice Apertura Media

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Serve to:

6-8°C

When to drink it:

Questo vino è buono subito ma puoi farlo invecchiare 1-3 anni

Production area

Friuli Venezia Giulia

Producer: Tenuta Sant'Anna

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