Negroamaro Salento IGT - Calafuria - Tormaresca 2021
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After the harvest, the grapes were delicately destemmed and pressed. The resulting must was transferred to stainless steel tanks, kept at a temperature of 12°C to clarify it naturally. Here, alcoholic fermentation took place at 16°C, with the aim of preserving and accentuating the aromatic qualities of the wine. Before bottling and subsequent distribution, Calafuria faces a short period of aging in steel in contact with its own yeasts.
The result is a rosé wine with a delicate powder pink color. The aromatic profile is characterized by fruity and citrus notes of pink grapefruit, orange blossom, enriched by subtle hints of jasmine and lime. In the mouth, it is pleasantly fresh, characterized by excellent aromatic persistence and a delicate savory note.
How to serve
Serve to:
10-12°C
When to drink it:
This wine is good immediately
Production area
Puglia