Ron Barceló Imperial is a refined and intensely aromatic distillation that represents excellence in the category of aged Dominican rums. This label, elegantly presented in a case that underscores its nobility, is a tribute to the craftsmanship in the production of high-quality rum.

First created in 1980 to celebrate the 50th anniversary of the Barceló distillery in the Dominican Republic, Ron Barceló Imperial is the result of a meticulous selection and aging process. The rums in this blend are aged for a period ranging from 4 to 10 years in selected American oak barrels, which previously housed bourbon. This practice gives the distillate extraordinary complexity and a perfect harmony of aromas and flavors.

On the nose, this rum reveals intense notes of caramelized fruit, vanilla, and chocolate, with a subtle aftertaste of toasted wood derived from aging in oak barrels. On the palate, Ron Barceló Imperial is smooth yet structured, with a range of flavors from toffee to espresso coffee, with nuances of dried fruit and a slight spiciness that lingers in the finish.

Perfect to enjoy neat or with an ice cube to enhance its many facets, Ron Barceló Imperial also proves to be an excellent component for high-class cocktails, adding a unique depth to the drinks.

This rum is not just a distillate, but a sensory experience that transports directly to the heart of the Caribbean, offering a journey through the rich aromas and flavors of the Dominican Republic. Ideal for rum lovers with a strong and decisive character.

How to serve

Glass:

Low Ballon Goblet

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Serve to:

16-18°C

When to drink it:

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Production area

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Producer: Barceló & Co

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