Lambrusco Sassomoro DOC - Chiarli 2020
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Excise and customs charges incl. (EU, CH, US only)
| PRODUCER | Chiarli |
| NAME | DOC |
| VARIETY | Lambrusco Grasparossa 50% - Lambrusco Salamino 50% |
| YEAR | 2020 |
| GRADATION | 11.0% |
| FORMAT | 75 cl |
| TYPE | Sparkling Red |
| REGION | Emilia Romagna |
| PRODUCTION AREA | Modena |
| COUNTRY | Italy |
| PAIRING | First courses - Meat - Fish |
The Lambrusco Sassomoro DOC by Chiarli is an excellent example of a sparkling red wine that embodies the tradition and innovation of Emilian viticulture. This Lambrusco is produced in the Controlled Designation of Origin (DOC) which guarantees the high quality and authenticity of the wine.
Dressed in a brilliant ruby red with violet reflections, the Lambrusco Sassomoro exudes a seductive bouquet of fresh red fruits, including standout notes of strawberry, raspberry, and a light floral touch of violet. Its effervescence is lively yet delicate, typical of the Charmat long method of winemaking, which preserves the original aromas of the grapes and adds complexity to the palate.
To taste, it is fresh and pleasantly harmonious thanks to a perfect balance between acidity and moderate sweetness. The sparkling texture amplifies the freshness of the fruit and concludes with a clean and lasting finish, inviting another sip.
The gastronomic pairings are versatile: it pairs wonderfully with dishes from Emilian cuisine such as tagliatelle al ragù, but also with light starters, white meats, and fresh cheeses. It is also ideal as an aperitif, thanks to its ability to stimulate the appetite.
Chiarli, one of the oldest and most respected wineries in Emilia-Romagna, continues to produce this Lambrusco with a careful quality control, from grape selection to bottling, ensuring a product each year that reflects the richness and vibrancy of its land.
How to serve
Serve to:
10-12°C
When to drink it:
This wine is good immediately but you can age it for 1-3 years
Production area
Emilia Romagna
Producer: Chiarli
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