Domaine Camp Atthalin

Savigny-Lès-Beaune Rouge Aux Champ des Pruniers - Domaine Camp Atthalin

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Format: 75 cl

-14%


Recommended price: $102.73
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Technical information
Producer Domaine Camp Atthalin
Name Savigny-lès-Beaune Rouge
Variety Pinot Noir
Gradation 14.0%
Format 75 cl
Aromatic profile Red fruits, spices, earthy notes
Vinification method Steel fermentation, traditional maceration
Region Burgundy
Production area Savigny-lès-Beaune
Country France
Type Red wine
Aging 12-18 months
Type of cask French oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-8 years
Pairing Red meats, game, aged cheeses

The Savigny-Lès-Beaune Rouge Aux Champ des Pruniers is an understated example of the refinement that Burgundy vineyards can offer. Grown in the rich and colorful lands of Savigny-lès-Beaune, this red wine, primarily composed of Pinot Noir grapes, promises an intense and memorable tasting experience.

On the nose, it opens with elegant aromas of ripe red fruits, particularly notes of cherry and plum, intertwined with spicy nuances and a slight hint of vanilla deriving from barrel aging. On the palate, the wine is well-balanced, with a well-integrated tannic structure that supports rich and complex flavors.

Ideal for pairing with red meat dishes, game, or aged cheeses, Savigny-Lès-Beaune Rouge Aux Champ des Pruniers enhances every meal, turning it into a special occasion. Its aging potential also offers the possibility of developing further complexities if stored in a cellar for a few years.


The winery

Domaine Camp-Atthalin – Winery in Borgogna

Discover the story and wines of Domaine Camp-Atthalin.

Small family-run Burgundy domaine with parcels in Savigny-lès-Beaune; it produces red and white wines vinified parcel by parcel using a low-intervention approach.
Region: Borgogna
Country: Francia
Grapes: Pinot Nero, Chardonnay, Pinot Bianco
Vineyards located exclusively in Savigny‑lès‑Beaune. Declared area of approximately 7 hectares. The estate was relaunched in 2017 by the Camp brothers. Winemaking and ageing per individual parcel Management oriented toward organic/biodynamic practices
Winery history
The estate is a family-run operation rooted in Savigny-lès-Beaune since the 17th century. Brothers Jean‑Philippe and Jean‑Édouard Camp began revitalizing it in 2017; since then they have resumed direct management of the vineyards and brought the estate's historic parcels back into production.
Production philosophy
They work to express the terroir with minimal human intervention, prioritizing respect for the soil, vegetation and people. Vinification is carried out separately for each parcel, and agronomic practices aim to reduce environmental impact.
Terroir and vineyards
The vineyards are located exclusively in the commune of Savigny‑lès‑Beaune, in Burgundy. The domaine covers approximately 7 hectares; the parcels include the local appellations. The vines are generally mature — minimum age around 30 years, with an average reported at 45–50 years.

Official Awards

Expert Prize Description Vintage