Montepulciano d'Abruzzo DOC "Le Terre dell'Abate" from the Zaccagnini winery is a celebration of Abruzzese roots, made from carefully selected Montepulciano grapes. This wine is an excellent example of how traditional winemaking can meet modern techniques to produce a stunning result.

Color: The Montepulciano d'Abruzzo "Le Terre dell'Abate" showcases an intense ruby red color, which, with aging, shifts to an enticing garnet red.

Aroma: On the nose, it stands out for its intense notes of ripe red fruits, such as plum and cherry, enriched with hints of sweet spices and a light vanilla touch from the maturation in barrels.

Taste: On the palate, the wine is robust, warm, and balanced, with a well-integrated tannic structure that promises good longevity. It is also smooth and harmonious, with a persistent finish that leaves a pleasantly spicy aftertaste.

Food Pairings: This Montepulciano d'Abruzzo is particularly suitable for pairing with substantial dishes like roasts, grilled meats, and aged cheeses. It is ideal for a dinner with friends or a special occasion.

Serving Temperature: It is recommended to serve this wine at a temperature of 18°C to enhance all its qualities.

The Montepulciano d'Abruzzo "Le Terre dell'Abate" from Zaccagnini is a wine that tells of the passion and attention to detail of the winery, making it a flagship of Abruzzese wine production. A true sensory journey through the Abruzzo region, right in your glass.

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How to serve

Glass:

Medium Opening Goblet

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Serve to:

14-18°C

When to drink it:

This wine is good immediately but you can age it for 1-4 years

Production area

Abruzzo

Producer: Zaccagnini

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