Passerina Terre di Chieti IGT 2020 - Tratturo - Cantine Spinelli Bottle of Italy

Passerina Terre di Chieti IGT - Tratturo - Cantine Spinelli

Cantine Spinelli

Passerina Terre di Chieti IGT - Tratturo - Cantine Spinelli 2025

4.83

(6)

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Format: 75 cl

-17%

$9.64

Recommended price: $11.68

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Cantine Spinelli
Name	Passerina IGT
Variety	Passerina
Vintage	2025
Gradation	12.5%
Format	75 cl
Aromatic profile	Fresh, fruity, notes of citrus and white flowers
Vinification method	Fermentation in steel at controlled temperature
Region	Marche
Country	Italy
Type	White wine
Type of cask	Stainless steel
Color	White
Serving temperature	8-10°C
Recommended consumption	Young, within 1-2 years
Pairing	Appetizers, fish, light dishes

Description

Passerina Terra di Chieti is a wine that follows a brief cold maceration of the crushed grapes, gentle pressing and fermentation at a controlled temperature in stainless steel tanks. Its marketing usually takes place in the months of January/February of the year following the harvest.

We are talking about a wine that stands out in the glass for its straw yellow color with greenish hues. On the nose, it offers a persistent and fruity aroma of white-fleshed fruits, exquisitely mixed with citrus notes.

A glass that has a good structure and a full and intense flavour. It conquers the palate for its excellent freshness which makes it an exceptional white to be enjoyed as an aperitif and ideal in combination with dishes based on fish, shellfish and seafood, even raw, fresh cheeses and white meats.

MATCH IT WITH:

How to serve

Glass:

Medium Opening Goblet

Find out more

Serve to:

6-10°C

When to drink it:

This wine is good immediately

Production area

Marche

The winery

Cantine Spinelli – Winery in Abruzzo

Discover the story and wines of Cantine Spinelli.

Family-owned winery based in Atessa (CH), Abruzzo, specializing in the production and marketing of indigenous wines and DOC/IGT ranges for both the domestic and export markets.

Region: Abruzzo

Country: Italia

Founded: 1973

Grapes: Montepulciano d'Abruzzo, Trebbiano d'Abruzzo, Pecorino, Passerina, Cococciola, Sangiovese, Chardonnay

Family-run winery operating for three generations, based in Atessa. Production focused on indigenous grape varieties of Abruzzo. Includes product lines recognized by the Gambero Rosso guide. Modern production facilities and significant export capacity. Reported production of approximately 7 million bottles per year.

Shop all wines from Cantine Spinelli The winery Cantine Spinelli

Winery history

Founded by Vincenzo Spinelli in the 1970s, the company grew with the transition to the second generation and progressively expanded its facilities and sales channels. Over time it has combined tradition with modern technologies to become one of the recognized names in the Abruzzo wine scene, remaining family-run and strengthening its presence in international markets.

Production philosophy

A vision centered on the relationship with the territory: wines that reflect the character of Abruzzo, produced with careful attention to the quality of the raw materials and a balance between traditional knowledge and modern winemaking practices.

Terroir and vineyards

The vineyards are located in the Val di Sangro and the Colline Frentane, between the Maiella massif and the Adriatic coast; a Mediterranean climate and clayey, calcareous soils with a marked diurnal temperature range that promote balanced ripening.

Awards and recognitions

Recognition in Gambero Rosso's Guida Vini d'Italia: labels from the "Le Stagioni del Vino" line have received Tre Bicchieri.