The Chablis 2019 Grand Cru Vaudesir by Louis Moreau embodies the very essence of purity and elegance of Chablis wines. Produced from 100% Chardonnay grapes, cultivated in one of the most prestigious areas of the region, this wine masterfully blends complexity and refinement.

Visually, it presents a pale gold color, clear and bright. The nose reveals intricate fragrances of citrus, white peach, and distinct mineral nuances—a signature of the rich limestone and calcareous soils of the Grand Cru Vaudesir area. On the palate, the wine exhibits wonderful acidity and freshness, balanced by a rich structure and a long aromatic persistence. Notes of green apple, lemon, and a subtle hint of vanilla blend with a raw, almost saline minerality that lingers in the clean and stimulating finish.

This Chablis Grand Cru is ideal for accompanying refined fish dishes, shellfish, and perfect as an opening for a special dinner. It is recommended to taste it at a temperature of 10-12°C to fully appreciate the range of flavors and aromas. A wine that continues to evolve beautifully in the bottle, promising to develop further nuances with aging.