Rosso di Montalcino DOC - Le Potazzine 2018
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The price displayed is to be understood "per bottle". The discount is automatically applied to the Cart.Rosso di Montalcino produced in purity from Sangiovese grapes. Intended as the younger brother of Brunello. It undergoes a long natural fermentation for 40 days and carried on by indigenous yeasts only, followed by a year of aging in Slavonian oak barrels
Intense ruby red color. Between flavors and smells, it mixes showing great versatility of pairing thanks to the many primary and secondary aromas, ranging from cherry to red fruits, and licorice finish.
Technical information
Potazzin
2018
Italy
0.75L
Still Red
14,0%
100% Sangiovese
16 °C
DOC
20 °C
Tuscany
Cheese - Aperitif - Meat
Montalcino
Official Awards
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