Winery Castello di Verduno

The building has Renaissance origins and a long local history; it was rebuilt in later periods, and in 1838 it was acquired by Carlo Alberto di Savoia, who entrusted management of the estate to a winemaker. In the 20th century the property passed into the hands of local families, who developed wine tourism by transforming the castle into a facility with an on-site cellar, restaurant and hotel, while continuing the area's historic wine production.

The estate states it focuses on wines that clearly express the Langhe, favoring low-intervention practices and traditional vinification for the major appellations, with attention to vine care in the vineyard.

Vineyards located between the municipality of Verduno and the Barbaresco area, in the heart of the Langhe. The producer is committed to the local appellations and to promoting native grape varieties such as Pelaverga piccolo, as well as Nebbiolo for Barolo and Barbaresco.