Bricco del Cuculo Barbera d’Alba DOC - Castello di Verduno 2021

Castello di Verduno

Barbera · Barbera d’Alba DOC · 75 cl · 2021

-15%
Recommended price: $40.35
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Technical information
Producer Castello di Verduno
Name Barbera d’Alba DOC
Variety Barbera
Vintage 2021
Gradation 14.0%
Format 75 cl
Aromatic profile Red fruits, spices, hints of vanilla
Vinification method Steel fermentation, skin maceration
Region Piedmont
Production area Alba
Country Italy
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, aged cheeses, flavorful dishes
The Bricco del Cuculo from Castello di Verduno is a Barbera d’Alba that stands out for the liveliness and elegance on the palate. In the glass it shows an intense ruby red; on the nose notes of cherry and plum emerge alongside light spices and a balsamic hint that enriches the profile. The palate is supported by fresh acidity and soft tannins, a balance that shapes a medium body and a pleasant drinkability, direct but not simplistic. The finish is centered on fruit, with recurring notes that maintain interest until the last sip.

Serve at around 16–18°C: it pairs naturally with rustic, savory dishes, from ragù pasta to grilled meats, as well as cured meats and medium-aged cheeses. It’s a versatile table wine that doesn’t give up character, ideal for those seeking a sincere, fresh and food-friendly Barbera d’Alba, suitable for both everyday enjoyment and convivial occasions.
The winery

Castello di Verduno – Winery in Piemonte

Discover the story and wines of Castello di Verduno.

Historic winery located in the municipality of Verduno (CN) in the Langhe; it produces the area's typical wines such as Barolo, Barbaresco and the local Verduno Pelaverga, using predominantly traditional winemaking practices.
Region: Piemonte
Country: Italia
Grapes: Nebbiolo, Pelaverga Piccolo, Barbera, Dolcetto, Arneis, Freisa, Favorita, Chardonnay, Cabernet Sauvignon, Merlot, Sauvignon Blanc
Historic castle associated with the House of Savoy. Production of Barolo and Barbaresco and the showcasing of Verduno Pelaverga. Family-run with integrated winery, restaurant and hotel operations. Traditional winemaking for the main appellations: fermentation in open vats and long aging in large casks. Availability of single-vineyard wines tied to specific crus/localities.
Winery history
The building has Renaissance origins and a long local history; it was rebuilt in later periods, and in 1838 it was acquired by Carlo Alberto di Savoia, who entrusted management of the estate to a winemaker. In the 20th century the property passed into the hands of local families, who developed wine tourism by transforming the castle into a facility with an on-site cellar, restaurant and hotel, while continuing the area's historic wine production.
Production philosophy
The estate states it focuses on wines that clearly express the Langhe, favoring low-intervention practices and traditional vinification for the major appellations, with attention to vine care in the vineyard.
Terroir and vineyards
Vineyards located between the municipality of Verduno and the Barbaresco area, in the heart of the Langhe. The producer is committed to the local appellations and to promoting native grape varieties such as Pelaverga piccolo, as well as Nebbiolo for Barolo and Barbaresco.

Official Awards

Expert Prize Description Vintage