Domaine Bott Geyl

Alsace Riesling Kronenbourg de Zellenberg - Domaine Bott Geyl 2020

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Format: 75 cl

-12%


Recommended price: $63.15
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Technical information
Producer Domaine Bott Geyl
Name Alsace Riesling
Variety Riesling
Vintage 2020
Gradation 13.5%
Format 75 cl
Aromatic profile Floral notes, citrus, minerality
Vinification method Fermentation in stainless steel at controlled temperature
Region Alsace
Production area Zellenberg
Country France
Type White wine
Aging A few months in steel or neutral barrels
Color White
Serving temperature 8-10°C
Recommended consumption Within 5-7 years
Pairing Fish, shellfish, spicy dishes

L'Alsace Riesling Kronenbourg de Zellenberg di Domaine Bott Geyl si presenta come una raffinata espressione del terroir alsaziano, nota per la sua straordinaria finezza e purezza. Questo Riesling di classe si distingue per il suo colore giallo paglierino luminoso, con riflessi verdognoli che denotano la sua freschezza.

Al naso, offre un bouquet complesso e affascinante, dominato da note di agrumi come limone e pompelmo, accompagnate da sentori floreali di fiori bianchi e lievi accenni di erbe aromatiche. Sono presenti anche delicate sfumature minerali e di pietra focaia, tipiche dei terreni argilloso-calcarei da cui provengono le uve.

Al palato, il Riesling Kronenbourg de Zellenberg si rivela secco e vivace, con un’acidità ben equilibrata che conferisce freschezza e struttura al vino. Il sapore è ricco e persistente, con una piacevole sapidità minerale e una nota fruttata di mela verde e pesca che si fondono armoniosamente. Il finale è lungo e rinfrescante, lasciando una sensazione di pulizia e eleganza.

Perfetto da abbinare a piatti di pesce, crostacei, sushi, o formaggi freschi, questo Riesling rappresenta una versatile scelta per chi cerca un vino bianco elegante e di qualità, capace di esaltare la complessità dei sapori senza sovrastarli.


The winery

Domaine Bott-Geyl – Winery in Alsazia

Discover the story and wines of Domaine Bott-Geyl.

Family-owned winery in Beblenheim (Alsace) producing terroir-driven wines with an organic and biodynamic approach, focused on the expression of each cru and on minimal cellar intervention.
Region: Alsazia
Country: Francia
Founded: 1775
Grapes: Riesling, Gewurztraminer, Pinot Gris, Pinot Blanc, Muscat, Pinot Noir, Sylvaner, Auxerrois
Family-owned winery with historic roots in the vineyards of Alsace. Conversion to organic farming and adoption of biodynamic practices. Ownership and enhancement of several Grand Cru and lieux-dits typical of the area. Minimal-intervention winemaking to highlight terroir and vintage. Production includes Alsace AOC, Grand Cru, Crémant, Vendanges Tardives and Sélection de Grains Nobles.
Winery history
Domaine Bott‑Geyl was born from the union of two local winemaking families and continues a family tradition active since the late 18th century. The domaine's modern management is led by Jean-Christophe Bott, who relaunched and expanded the business from the 1990s; the official website highlights the family's historical roots and the domaine's current presence on numerous crus in the area.
Production philosophy
The estate prioritizes ecosystem-friendly practices: organic farming and a transition to biodynamics are explicitly stated on the website. In the vineyard and the cellar, a minimal-intervention approach is applied to convey the character of the terroir and the vintage in the wine.
Terroir and vineyards
Located in Beblenheim in the heart of Alsace, the estate farms parcels across several communes and produces wines from numerous Grand Cru sites, as well as from lieux-dits and a historic clos.

Official Awards

Expert Prize Description Vintage