Annonce De Belair Monange 2022 - Saint Emilon 2022

Saint Emilon

Merlot 90%, Cabernet Franc 10% · Annonce de Bélair-Monange, Saint-Émilion Grand Cru · 75 cl · 2022

-13%
Recommended price: $121.71
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

($141.24/ℓ)

Available through our partners
Shipping in 2–5 business days
Direct access to a wide selection of products through our partners

✓ Secure packaging ✓ Tracked shipping ✓ Damage/loss protection
Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Saint Emilon
Name Annonce de Bélair-Monange, Saint-Émilion Grand Cru
Variety Merlot 90%, Cabernet Franc 10%
Vintage 2022
Gradation 14.5%
Format 75 cl
Aromatic profile Black fruits, cherry, mocha, coffee, spice, silky tannins
Vinification method Vinification in concrete and stainless vats; gentle maceration
Region Bordeaux (Saint-Émilion)
Production area Limestone plateau and slopes of Saint-Émilion
Country France
Type Red wine
Aging Aged 16 months in barriques (30% new)
Type of cask French oak barriques
Color Red
Serving temperature 16–18 °C
Recommended consumption Now – 2035
Pairing Lamb, roast meats, mature cheeses
Vintage 2022, this red wine from Saint Emilon shows a balance between concentration and finesse. On the nose there are impressions of ripe red fruit, light floral notes and a touch of spice that does not overwhelm the overall profile; on the palate it shows present but ripe tannins, an acid structure that supports the drinking and a pleasant persistence. The structure is measured: a suitable body without excess, and a clean, harmonious finish. The organoleptic language is consistent with what one expects from a red of this origin, without exaggerated descriptions.

It pairs easily with traditional meat dishes, moderate roasts and flavorful preparations, as well as medium-aged cheeses; it is suitable for convivial drinking but can also accompany quieter moments. Serving temperature around 16–18 °C; if stored carefully, it may gain additional roundness in the first years, while remaining true to its elegant, linear character.
The winery

Saint-Émilion – Winery in Nouvelle-Aquitaine (Bordeaux, Right Bank)

Discover the story and wines of Saint-Émilion.

Historic appellation of Bordeaux (Right Bank), best known for its red wines made from Merlot and Cabernet Franc; the area includes the medieval village and internationally renowned vineyards. (https://en.wikipedia.org/wiki/Saint-%C3%89milion)
Region: Nouvelle-Aquitaine (Bordeaux, Right Bank)
Country: Francia
Grapes: Merlot, Cabernet Franc, Cabernet Sauvignon, Malbec, Petit Verdot
Medieval village and vineyard landscape with a strong historical identity The dominance of Merlot in Right Bank cuvées. Classification system periodically updated The Jurisdiction of Saint-Émilion is recognized as a UNESCO World Heritage Site.
Winery history
Viticulture in the area dates back to Roman times and expanded significantly during the Middle Ages thanks to its location on the pilgrimage route to Santiago de Compostela; local jurisdiction and traditions, such as the Jurade, helped build the reputation of Saint-Émilion wines.
Production philosophy
Showcasing the connection between terroir, traditional practices and enological quality: Saint-Émilion’s identity is founded on the pursuit of terroir expression in its red wines and on maintaining quality standards through a local classification system.
Terroir and vineyards
Situated in the Gironde, in the Nouvelle-Aquitaine region, east of Bordeaux, the area features clay-limestone soils and rolling hills that favour the cultivation of Merlot and Cabernet Franc, along with a marked fragmentation of the crus.